Davies AJ - Search Results

1

Dietary Intake of Masters Athletes: A Systematic Review.

Guo S, Shaoni GLL, Stuart-Smith WA, Davies AJ, Gifford JA. Guo S, et al. Among authors: davies aj. Nutrients. 2023 Nov 30;15(23):4973. doi: 10.3390/nu15234973. Nutrients. 2023. PMID: 38068832 Free PMC article. Review.

2

Relative Validity of the Eat and Track (EaT) Smartphone App for Collection of Dietary Intake Data in 18-to-30-Year Olds.

Wellard-Cole L, Chen J, Davies A, Wong A, Huynh S, Rangan A, Allman-Farinelli M. Wellard-Cole L, et al. Nutrients. 2019 Mar 14;11(3):621. doi: 10.3390/nu11030621. Nutrients. 2019. PMID: 30875772 Free PMC article.

3

Dietary Behaviors That Place Young Adults at Risk for Future Osteoporosis.

Davies A, Rangan A, Allman-Farinelli M. Davies A, et al. Nutrients. 2020 Jun 17;12(6):1800. doi: 10.3390/nu12061800. Nutrients. 2020. PMID: 32560378 Free PMC article.

4

The Contribution of Foods Prepared Outside the Home to the Diets of 18- to 30-Year-Old Australians: The MYMeals Study.

Wellard-Cole L, Davies A, Chen J, Jung J, Bente KB, Kay J, Watson WL, Hughes C, Rangan A, Yacef K, Koprinska I, Chapman K, Wong NT, Gemming L, Ni Mhurchu C, Bauman A, Allman-Farinelli M. Wellard-Cole L, et al. Nutrients. 2021 May 21;13(6):1761. doi: 10.3390/nu13061761. Nutrients. 2021. PMID: 34064220 Free PMC article.

5

Using Wearable Cameras to Assess Foods and Beverages Omitted in 24 Hour Dietary Recalls and a Text Entry Food Record App.

Chan V, Davies A, Wellard-Cole L, Lu S, Ng H, Tsoi L, Tiscia A, Signal L, Rangan A, Gemming L, Allman-Farinelli M. Chan V, et al. Nutrients. 2021 May 26;13(6):1806. doi: 10.3390/nu13061806. Nutrients. 2021. PMID: 34073378 Free PMC article.

6

Effects of Nutritional Interventions on Cardiovascular Disease Health Outcomes in Aboriginal and Torres Strait Islander Australians: A Scoping Review.

Porykali B, Davies A, Brooks C, Melville H, Allman-Farinelli M, Coombes J. Porykali B, et al. Nutrients. 2021 Nov 15;13(11):4084. doi: 10.3390/nu13114084. Nutrients. 2021. PMID: 34836337 Free PMC article. Review.

7

Australian Ready Meals: Does a Higher Health Star Rating Mean Lower Sodium Content?

Davies A, Santos JA, Rosewarne E, Rangan A, Webster J. Davies A, et al. Nutrients. 2022 Mar 17;14(6):1269. doi: 10.3390/nu14061269. Nutrients. 2022. PMID: 35334926 Free PMC article.

8

The Contribution of Nutrients of Concern to the Diets of 18-to-30-Year-Old Australians from Food Prepared Outside Home Differs by Food Outlet Types: The MYMeals Cross-Sectional Study.

Nassif E, Davies A, Bente KB, Wellard-Cole L, Jung J, Kay J, Hughes C, Koprinska I, Watson WL, Yacef K, Chapman K, Rangan A, Bauman A, Ni Mhurchu C, Allman-Farinelli M. Nassif E, et al. Nutrients. 2022 Sep 11;14(18):3751. doi: 10.3390/nu14183751. Nutrients. 2022. PMID: 36145127 Free PMC article.

9

Wearable Cameras Reveal Large Intra-Individual Variability in Timing of Eating among Young Adults.

Wang L, Chan V, Allman-Farinelli M, Davies A, Wellard-Cole L, Rangan A. Wang L, et al. Nutrients. 2022 Oct 17;14(20):4349. doi: 10.3390/nu14204349. Nutrients. 2022. PMID: 36297030 Free PMC article.

10

Yarning about Diet: The Applicability of Dietary Assessment Methods in Aboriginal and Torres Strait Islander Australians-A Scoping Review.

Davies A, Coombes J, Wallace J, Glover K, Porykali B, Allman-Farinelli M, Kunzli-Rix T, Rangan A. Davies A, et al. Nutrients. 2023 Feb 3;15(3):787. doi: 10.3390/nu15030787. Nutrients. 2023. PMID: 36771491 Free PMC article. Review.

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