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Optimization of extraction and development of an LC-HRMS method to quantify glutathione and glutathione disulfide in white wine lees and yeast derivatives.
Food Chem. 2024 May 1;439:138121. doi: 10.1016/j.foodchem.2023.138121. Epub 2023 Dec 2.
Food Chem. 2024.
PMID: 38064836
Isolation of a new taste-active brandy tannin A: Structural elucidation, quantitation and sensory assessment.
Winstel D, Capello Y, Quideau S, Marchal A.
Winstel D, et al.
Food Chem. 2022 May 30;377:131963. doi: 10.1016/j.foodchem.2021.131963. Epub 2021 Dec 29.
Food Chem. 2022.
PMID: 35008026
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Untargeted LC-HRMS profiling followed by targeted fractionation to discover new taste-active compounds in spirits.
Winstel D, Bahammou D, Albertin W, Waffo-Téguo P, Marchal A.
Winstel D, et al.
Food Chem. 2021 Oct 15;359:129825. doi: 10.1016/j.foodchem.2021.129825. Epub 2021 Apr 20.
Food Chem. 2021.
PMID: 33940473
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Role of Oak Coumarins in the Taste of Wines and Spirits: Identification, Quantitation, and Sensory Contribution through Perceptive Interactions.
Winstel D, Gautier E, Marchal A.
Winstel D, et al.
J Agric Food Chem. 2020 Jul 15;68(28):7434-7443. doi: 10.1021/acs.jafc.0c02619. Epub 2020 Jul 6.
J Agric Food Chem. 2020.
PMID: 32564600
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Isolation of Taste-Active Triterpenoids from Quercus robur: Sensory Assessment and Identification in Wines and Spirit.
Gammacurta M, Waffo-Teguo P, Winstel D, Dubourdieu D, Marchal A.
Gammacurta M, et al. Among authors: winstel d.
J Nat Prod. 2020 May 22;83(5):1611-1622. doi: 10.1021/acs.jnatprod.0c00106. Epub 2020 Apr 28.
J Nat Prod. 2020.
PMID: 32343138
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Triterpenoids from Quercus petraea: Identification in Wines and Spirits and Sensory Assessment.
Gammacurta M, Waffo-Teguo P, Winstel D, Cretin BN, Sindt L, Dubourdieu D, Marchal A.
Gammacurta M, et al. Among authors: winstel d.
J Nat Prod. 2019 Feb 22;82(2):265-275. doi: 10.1021/acs.jnatprod.8b00682. Epub 2019 Jan 28.
J Nat Prod. 2019.
PMID: 30689385
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Lignans in Spirits: Chemical Diversity, Quantification, and Sensory Impact of (±)-Lyoniresinol.
Winstel D, Marchal A.
Winstel D, et al.
Molecules. 2018 Dec 30;24(1):117. doi: 10.3390/molecules24010117.
Molecules. 2018.
PMID: 30598007
Free PMC article.
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