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The international diffusion of food innovations and the nutrition transition: retrospective longitudinal evidence from country-level data, 1970-2010.
BMJ Glob Health. 2023 Nov;8(11):e012062. doi: 10.1136/bmjgh-2023-012062.
BMJ Glob Health. 2023.
PMID: 37967902
Free PMC article.
Globalisation and national trends in nutrition and health: A grouped fixed-effects approach to intercountry heterogeneity.
Oberlander L, Disdier AC, Etilé F.
Oberlander L, et al. Among authors: disdier ac.
Health Econ. 2017 Sep;26(9):1146-1161. doi: 10.1002/hec.3521. Epub 2017 Jun 1.
Health Econ. 2017.
PMID: 28568967
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A comparison of EU and US consumers' willingness to pay for gene-edited food: Evidence from apples.
Marette S, Disdier AC, Beghin JC.
Marette S, et al. Among authors: disdier ac.
Appetite. 2021 Apr 1;159:105064. doi: 10.1016/j.appet.2020.105064. Epub 2020 Dec 3.
Appetite. 2021.
PMID: 33278548
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