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Valorization of Nam Wah Banana (Musa paradisiaca L.) Byproducts as a Source of Bioactive Compounds with Antioxidant and Anti-inflammatory Properties: In Vitro and In Silico Studies.
Foods. 2023 Oct 29;12(21):3955. doi: 10.3390/foods12213955.
Foods. 2023.
PMID: 37959074
Free PMC article.
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