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Sustainable Applications of Nanopropolis to Combat Foodborne Illnesses.
Molecules. 2023 Sep 24;28(19):6785. doi: 10.3390/molecules28196785.
Molecules. 2023.
PMID: 37836629
Free PMC article.
Review.
Transport of cowpea bean derived peptides and their modulator effects on mRNA expression of cholesterol-related genes in Caco-2 and HepG2 cells.
Marques MR, Cerda A, Fontanari GG, Pimenta DC, Soares-Freitas RM, Hirata MH, Hirata RDC, Arêas JAG.
Marques MR, et al. Among authors: fontanari gg.
Food Res Int. 2018 May;107:165-171. doi: 10.1016/j.foodres.2018.01.031. Epub 2018 Jan 31.
Food Res Int. 2018.
PMID: 29580474
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Peptides from cowpea present antioxidant activity, inhibit cholesterol synthesis and its solubilisation into micelles.
Marques MR, Soares Freitas RA, Corrêa Carlos AC, Siguemoto ÉS, Fontanari GG, Arêas JA.
Marques MR, et al. Among authors: fontanari gg.
Food Chem. 2015 Feb 1;168:288-93. doi: 10.1016/j.foodchem.2014.07.049. Epub 2014 Jul 15.
Food Chem. 2015.
PMID: 25172712
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Cholesterol-lowering effect of whole lupin (Lupinus albus) seed and its protein isolate.
Fontanari GG, Batistuti JP, Cruz RJD, Saldiva PHN, Arêas JAG.
Fontanari GG, et al.
Food Chem. 2012 Jun 1;132(3):1521-1526. doi: 10.1016/j.foodchem.2011.11.145. Epub 2011 Dec 13.
Food Chem. 2012.
PMID: 29243644
Free article.
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