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Impact of different roasting conditions on the chemical composition, antioxidant activities, and color of Coffea canephora and Coffea arabica L. samples.
Heliyon. 2023 Aug 29;9(9):e19580. doi: 10.1016/j.heliyon.2023.e19580. eCollection 2023 Sep.
Heliyon. 2023.
PMID: 37809526
Free PMC article.
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