Yamamoto K - Search Results

1

Synthesis of isomaltooligosaccharides using 4-O-α-d-isomaltooligosaccharylmaltooligosaccharide 1,4-α-isomaltooligosaccharohydrolase.

Kitagawa N, Watanabe H, Mori T, Kawauchi Y, Aga H, Ushio S, Yamamoto K. Kitagawa N, et al. Among authors: yamamoto k. Biosci Biotechnol Biochem. 2023 Nov 21;87(12):1495-1504. doi: 10.1093/bbb/zbad136. Biosci Biotechnol Biochem. 2023. PMID: 37742308

2

Efficient production of isomaltose and isomaltooligosaccharides from starch using 1,4-α-glucan 6-α-glucosyltransferase and isopullulanase.

Kitagawa N, Watanabe H, Mori T, Nishimoto T, Aga H, Ushio S, Yamamoto K. Kitagawa N, et al. Among authors: yamamoto k. Biosci Biotechnol Biochem. 2021 Nov 24;85(12):2450-2458. doi: 10.1093/bbb/zbab173. Biosci Biotechnol Biochem. 2021. PMID: 34625793

3

Cloning of the cycloisomaltotetraose-forming enzymes using whole genome sequence analyses of Agreia sp. D1110 and Microbacterium trichothecenolyticum D2006.

Fujita A, Kawashima A, Noguchi Y, Hirose S, Kitagawa N, Watanabe H, Mori T, Nishimoto T, Aga H, Ushio S, Yamamoto K. Fujita A, et al. Among authors: yamamoto k. Biosci Biotechnol Biochem. 2021 Dec 22;86(1):68-77. doi: 10.1093/bbb/zbab181. Biosci Biotechnol Biochem. 2021. PMID: 34661636

4

Cloning and sequence analysis of 4-O-α-d-isomaltooligosaccharylmaltooligosaccharide 1,4-α-isomaltooligosaccharohydrolase from Sarocladium kiliense U4520.

Kitagawa N, Watanabe H, Mori T, Aga H, Ushio S, Yamamoto K. Kitagawa N, et al. Among authors: yamamoto k. Biosci Biotechnol Biochem. 2023 Feb 24;87(3):330-337. doi: 10.1093/bbb/zbac211. Biosci Biotechnol Biochem. 2023. PMID: 36592961

5

A novel dextrin produced by the enzymatic reaction of 6-α-glucosyltransferase. I. The effect of nonreducing ends of glucose with by α-1,6 bonds on the retrogradation inhibition of high molecular weight dextrin.

Yasuda A, Miyata M, Sano O, Sogo T, Kishishita S, Yamamoto T, Aga H, Yamamoto K. Yasuda A, et al. Among authors: yamamoto k, yamamoto t. Biosci Biotechnol Biochem. 2021 Jun 24;85(7):1737-1745. doi: 10.1093/bbb/zbab062. Biosci Biotechnol Biochem. 2021. PMID: 33836083

6

A novel dextrin produced by the enzymatic reaction of 6-α-glucosyltransferase. Ⅱ. Practical advantages of the novel dextrin as a food modifier.

Sumida R, Kishishita S, Yasuda A, Miyata M, Mizote A, Yamamoto T, Mitsuzumi H, Aga H, Yamamoto K, Kawai K. Sumida R, et al. Among authors: yamamoto k, yamamoto t. Biosci Biotechnol Biochem. 2021 Jun 24;85(7):1746-1752. doi: 10.1093/bbb/zbab076. Biosci Biotechnol Biochem. 2021. PMID: 33913465

7

Development of a method for preparing cyclic nigerosylnigerose syrup and investigation of its value as a dietary fiber.

Yasuda A, Mizote A, Miyata M, Kurose M, Ogawa T, Sadakiyo T, Uchida S, Yamamoto T, Mitsuzumi H, Aga H, Yamamoto K. Yasuda A, et al. Among authors: yamamoto k, yamamoto t. Biosci Biotechnol Biochem. 2022 May 24;86(6):780-791. doi: 10.1093/bbb/zbac046. Biosci Biotechnol Biochem. 2022. PMID: 35348590

8

Discovery of a novel glucanohydrolase, 4-α-isomaltooligosylglucose 4-glucanohydrolase, that can be used for efficient production of isomaltose.

Kitagawa N, Watanabe H, Mori T, Aga H, Ushio S, Yamamoto K. Kitagawa N, et al. Among authors: yamamoto k. Carbohydr Res. 2022 Jul;517:108578. doi: 10.1016/j.carres.2022.108578. Epub 2022 May 2. Carbohydr Res. 2022. PMID: 35576629

9

Corrigendum to "Discovery of a novel glucanohydrolase, 4-α-isomaltooligosylglucose 4-glucanohydrolase, that can be used for efficient production of isomaltose" [Carbohydr. Res. 517 (2022) 108578].

Kitagawa N, Watanabe H, Mori T, Aga H, Ushio S, Yamamoto K. Kitagawa N, et al. Among authors: yamamoto k. Carbohydr Res. 2023 Jan;523:108735. doi: 10.1016/j.carres.2022.108735. Epub 2022 Dec 27. Carbohydr Res. 2023. PMID: 36581512 No abstract available.

10

Red dichromatic imaging and linked color imaging as reliable image-enhanced endoscopic procedures for detecting the distal end of the palisade vessels in the columnar metaplastic mucosa of the gastroesophageal junction zone.

Ono S, Yamamoto K, Ishibashi F, Fujimoto A, Urabe Y, Takeda T, Ishikawa H, Fujishiro M, Gotoda T, Kaminishi M, Sugano K. Ono S, et al. Among authors: yamamoto k. J Gastroenterol. 2024 Jun 5. doi: 10.1007/s00535-024-02118-7. Online ahead of print. J Gastroenterol. 2024. PMID: 38836910

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