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Bioactive compounds in pomace olive oil modulate the inflammatory response elicited by postprandial triglyceride-rich lipoproteins in BV-2 cells.
Food Funct. 2023 Oct 2;14(19):8987-8999. doi: 10.1039/d3fo02460a.
Food Funct. 2023.
PMID: 37740318
Clinical Trial.
Lipophilic Bioactive Compounds Transported in Triglyceride-Rich Lipoproteins Modulate Microglial Inflammatory Response.
Espinosa JM, Castellano JM, Garcia-Rodriguez S, Quintero-Flórez A, Carrasquilla N, Perona JS.
Espinosa JM, et al. Among authors: carrasquilla n.
Int J Mol Sci. 2022 Jul 12;23(14):7706. doi: 10.3390/ijms23147706.
Int J Mol Sci. 2022.
PMID: 35887052
Free PMC article.
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