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The food and biomedical applications of curcumin-loaded electrospun nanofibers: A comprehensive review.
Crit Rev Food Sci Nutr. 2023 Sep 10:1-28. doi: 10.1080/10408398.2023.2251584. Online ahead of print.
Crit Rev Food Sci Nutr. 2023.
PMID: 37691403
Review.
Eco-friendly control of licorice aqueous extract to increase quality and resistance to postharvest decay in apple and tangerine fruits.
Soleimani M, Rezaie S, Nabizadeh Nodehi R, Jahed Khaniki G, Alimohammadi M, Alikord M, Noorbakhsh F, Molaee-Aghaee E, Ghanbari R.
Soleimani M, et al. Among authors: alikord m.
J Environ Health Sci Eng. 2021 May 26;19(1):1107-1116. doi: 10.1007/s40201-021-00677-y. eCollection 2021 Jun.
J Environ Health Sci Eng. 2021.
PMID: 34150298
Free PMC article.
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Food safety and quality assessment: comprehensive review and recent trends in the applications of ion mobility spectrometry (IMS).
Alikord M, Mohammadi A, Kamankesh M, Shariatifar N.
Alikord M, et al.
Crit Rev Food Sci Nutr. 2022;62(18):4833-4866. doi: 10.1080/10408398.2021.1879003. Epub 2021 Feb 8.
Crit Rev Food Sci Nutr. 2022.
PMID: 33554631
Review.
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Influence of cooking process on the content of water-soluble B vitamins in rice marketed in Iran.
Rezaei M, Alizadeh Sani M, Amini M, Shariatifar N, Alikord M, Arabameri M, Chalipour A, Hazrati Reziabad R.
Rezaei M, et al. Among authors: alikord m.
Food Sci Nutr. 2021 Dec 28;10(2):460-469. doi: 10.1002/fsn3.2690. eCollection 2022 Feb.
Food Sci Nutr. 2021.
PMID: 35154682
Free PMC article.
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Multiplex-PCR As a Rapid and Sensitive Method for Identification of Meat Species in Halal-Meat Products.
Alikord M, Keramat J, Kadivar M, Momtaz H, Eshtiaghi MN, Homayouni-Rad A.
Alikord M, et al.
Recent Pat Food Nutr Agric. 2017;8(3):175-182. doi: 10.2174/2212798409666170113151213.
Recent Pat Food Nutr Agric. 2017.
PMID: 28088897
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Measurement of phthalate acid esters in non-alcoholic malt beverages by MSPE-GC/MS method in Tehran city: chemometrics.
Rezaei H, Moazzen M, Shariatifar N, Khaniki GJ, Dehghani MH, Arabameri M, Alikord M.
Rezaei H, et al. Among authors: alikord m.
Environ Sci Pollut Res Int. 2021 Oct;28(37):51897-51907. doi: 10.1007/s11356-021-14290-x. Epub 2021 May 15.
Environ Sci Pollut Res Int. 2021.
PMID: 33993444
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Potential toxic elements (PTEs) concentration in wheat and flour products in Iran: A probabilistic risk assessment.
Pirhadi M, Alikord M, Tajdar-Oranj B, Khaniki GJ, Nazmara S, Fathabad AE, Ghalhari MR, Sadighara P.
Pirhadi M, et al. Among authors: alikord m.
Heliyon. 2022 Nov 23;8(11):e11803. doi: 10.1016/j.heliyon.2022.e11803. eCollection 2022 Nov.
Heliyon. 2022.
PMID: 36468123
Free PMC article.
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