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Quantitative PCR (qPCR) for estimating the presence of Fusarium and its mycotoxins in barley grains.
da Silva LAGA, Piacentini KC, Caramês ETDS, Silva NCC, Wawroszová S, Běláková S, Rocha LO. da Silva LAGA, et al. Among authors: silva ncc. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2023 Oct;40(10):1369-1387. doi: 10.1080/19440049.2023.2250474. Epub 2023 Aug 28. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2023. PMID: 37640447
Dry surface biofilms in the food processing industry: An overview on surface characteristics, adhesion and biofilm formation, detection of biofilms, and dry sanitization methods.
Alonso VPP, Gonçalves MPMBB, de Brito FAE, Barboza GR, Rocha LO, Silva NCC. Alonso VPP, et al. Among authors: silva ncc. Compr Rev Food Sci Food Saf. 2023 Jan;22(1):688-713. doi: 10.1111/1541-4337.13089. Epub 2022 Dec 17. Compr Rev Food Sci Food Saf. 2023. PMID: 36464983 Review.
Staphylococcus aureus Isolated From Traditional Artisanal Raw Milk Cheese from Southern Brazil: Diversity, Virulence, and Antimicrobial Resistance Profile.
Aguiar RAC, Ferreira FA, Rubio Cieza MY, Silva NCC, Miotto M, Carvalho MM, Bazzo BR, Botelho LAB, Dias RS, De Dea Lindner J. Aguiar RAC, et al. Among authors: silva ncc. J Food Prot. 2024 Jun;87(6):100285. doi: 10.1016/j.jfp.2024.100285. Epub 2024 Apr 30. J Food Prot. 2024. PMID: 38697483 Free article.
The Emergence of Antimicrobial Resistance and Virulence Characteristics in Enterococcus Species Isolated from Bovine Milk.
Paschoalini BR, Nuñez KVM, Maffei JT, Langoni H, Guimarães FF, Gebara C, Freitas NE, Dos Santos MV, Fidelis CE, Kappes R, Gonçalves MC, Silva NCC. Paschoalini BR, et al. Among authors: silva ncc. Antibiotics (Basel). 2023 Jul 28;12(8):1243. doi: 10.3390/antibiotics12081243. Antibiotics (Basel). 2023. PMID: 37627663 Free PMC article.
31 results