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Changes in the Physicochemical Properties of Chia (Salvia hispanica L.) Seeds during Solid-State and Submerged Fermentation and Their Influence on Wheat Bread Quality and Sensory Profile.
Foods. 2023 May 23;12(11):2093. doi: 10.3390/foods12112093.
Foods. 2023.
PMID: 37297338
Free PMC article.
Trends in cardiovascular syphilis.
RIMSA A, GRIFFITH GC.
RIMSA A, et al.
Ann Intern Med. 1957 May;46(5):915-24. doi: 10.7326/0003-4819-46-5-915.
Ann Intern Med. 1957.
PMID: 13411901
No abstract available.
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