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Impact of Physicochemical Modifications in Casein Promoted by UV-C on the Peptide Profile of Gastric Digestion and the Transepithelial Transport of Peptides.
J Agric Food Chem. 2023 May 17;71(19):7495-7507. doi: 10.1021/acs.jafc.3c00392. Epub 2023 May 8.
J Agric Food Chem. 2023.
PMID: 37157171
UV-C light promotes the reductive cleavage of disulfide bonds in β-Lactoglobulin and improves in vitro gastric digestion.
da Silva JF, Morais ATDB, Santos WG, M Ahrné L, Cardoso DR.
da Silva JF, et al. Among authors: morais atdb.
Food Res Int. 2023 Jun;168:112729. doi: 10.1016/j.foodres.2023.112729. Epub 2023 Mar 21.
Food Res Int. 2023.
PMID: 37120195
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