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Vegetable By-Products as Alternative and Sustainable Raw Materials for Ruminant Feeding: Nutritive Evaluation and Their Inclusion in a Novel Ration for Calf Fattening.
Animals (Basel). 2023 Apr 18;13(8):1391. doi: 10.3390/ani13081391.
Animals (Basel). 2023.
PMID: 37106955
Free PMC article.
Classification of Beef longissimus thoracis Muscle Tenderness Using Hyperspectral Imaging and Chemometrics.
León-Ecay S, López-Maestresalas A, Murillo-Arbizu MT, Beriain MJ, Mendizabal JA, Arazuri S, Jarén C, Bass PD, Colle MJ, García D, Romano-Moreno M, Insausti K.
León-Ecay S, et al.
Foods. 2022 Oct 6;11(19):3105. doi: 10.3390/foods11193105.
Foods. 2022.
PMID: 36230181
Free PMC article.
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