Mottier P - Search Results

1

Inadequate definition of the limit of quantification used for the analysis of perfluoroalkyl substances in food by liquid chromatography-tandem mass spectrometry may compromise the reliability of the data requested by the European regulation.

Delatour T, Theurillat X, Eriksen B, Mujahid C, Mottier P. Delatour T, et al. Among authors: mottier p. Rapid Commun Mass Spectrom. 2023 Jun 15;37(11):e9507. doi: 10.1002/rcm.9507. Rapid Commun Mass Spectrom. 2023. PMID: 36951453 Review.

2

Determination of alpha-tocopherol in infant foods by liquid chromatography combined with atmospheric pressure chemical ionisation mass spectrometry.

Kalman A, Mujahid C, Mottier P, Heudi O. Kalman A, et al. Among authors: mottier p. Rapid Commun Mass Spectrom. 2003;17(7):723-7. doi: 10.1002/rcm.970. Rapid Commun Mass Spectrom. 2003. PMID: 12661027

3

Preparation of stable isotope-labeled 2-nitrobenzaldehyde derivatives of four metabolites of nitrofuran antibiotics and their comprehensive characterization by UV, MS, and NMR techniques.

Delatour T, Gremaud E, Mottier P, Richoz J, Arce Vera F, Stadler RH. Delatour T, et al. Among authors: mottier p. J Agric Food Chem. 2003 Oct 22;51(22):6371-9. doi: 10.1021/jf034536q. J Agric Food Chem. 2003. PMID: 14558749

4

Analysis of matrix-bound nitrofuran residues in worldwide-originated honeys by isotope dilution high-performance liquid chromatography-tandem mass spectrometry.

Khong SP, Gremaud E, Richoz J, Delatour T, Guy PA, Stadler RH, Mottier P. Khong SP, et al. Among authors: mottier p. J Agric Food Chem. 2004 Aug 25;52(17):5309-15. doi: 10.1021/jf0401118. J Agric Food Chem. 2004. PMID: 15315362

5

Quantitative determination of four nitrofuran metabolites in meat by isotope dilution liquid chromatography-electrospray ionisation-tandem mass spectrometry.

Mottier P, Khong SP, Gremaud E, Richoz J, Delatour T, Goldmann T, Guy PA. Mottier P, et al. J Chromatogr A. 2005 Mar 4;1067(1-2):85-91. doi: 10.1016/j.chroma.2004.08.160. J Chromatogr A. 2005. PMID: 15844512

6

A comparative study of proteolysis methods for the measurement of 3-nitrotyrosine residues: enzymatic digestion versus hydrochloric acid-mediated hydrolysis.

Delatour T, Fenaille F, Parisod V, Richoz J, Vuichoud J, Mottier P, Buetler T. Delatour T, et al. Among authors: mottier p. J Chromatogr B Analyt Technol Biomed Life Sci. 2007 May 15;851(1-2):268-76. doi: 10.1016/j.jchromb.2006.11.005. Epub 2006 Nov 21. J Chromatogr B Analyt Technol Biomed Life Sci. 2007. PMID: 17118718

7

Limits of suspicion, recognition and confirmation as concepts that account for the confirmation transitions at the detection limit for quantification by liquid chromatography-tandem mass spectrometry.

Delatour T, Mottier P, Gremaud E. Delatour T, et al. Among authors: mottier p. J Chromatogr A. 2007 Oct 26;1169(1-2):103-10. doi: 10.1016/j.chroma.2007.08.065. Epub 2007 Sep 2. J Chromatogr A. 2007. PMID: 17880986 Review.

8

Simultaneous quantitative determination of melamine and cyanuric acid in cow's milk and milk-based infant formula by liquid chromatography-electrospray ionization tandem mass spectrometry.

Desmarchelier A, Guillamon Cuadra M, Delatour T, Mottier P. Desmarchelier A, et al. Among authors: mottier p. J Agric Food Chem. 2009 Aug 26;57(16):7186-93. doi: 10.1021/jf901355v. J Agric Food Chem. 2009. PMID: 19627151

9

LC-MS/MS analytical procedure to quantify tris(nonylphenyl)phosphite, as a source of the endocrine disruptors 4-nonylphenols, in food packaging materials.

Mottier P, Frank N, Dubois M, Tarres A, Bessaire T, Romero R, Delatour T. Mottier P, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014;31(5):962-72. doi: 10.1080/19440049.2014.896481. Epub 2014 Apr 14. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014. PMID: 24552621

10

Quantitative determination of sodium monofluoroacetate "1080" in infant formulas and dairy products by isotope dilution LC-MS/MS.

Bessaire T, Tarres A, Goyon A, Mottier P, Dubois M, Tan WP, Delatour T. Bessaire T, et al. Among authors: mottier p. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015;32(11):1885-92. doi: 10.1080/19440049.2015.1087057. Epub 2015 Oct 8. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015. PMID: 26366530

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