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Food consumption changes among teachers during the COVID-19 pandemic.
Alves Durães S, das Graças Pena G, Neri Nobre L, Handyara Bicalho A, Ramos Veloso Silva R, Sant'Ana Haikal D, Amaral Oliveira Rodrigues C, Fagundes Silveira M, Santos Figueiredo Brito MF, Fonseca Bastos V, de Pinho L. Alves Durães S, et al. Among authors: de pinho l. Obes Med. 2021 Sep;26:100366. doi: 10.1016/j.obmed.2021.100366. Epub 2021 Aug 26. Obes Med. 2021. PMID: 34541373 Free PMC article.
Quality of life in climacteric women assisted by primary health care.
Souza Guerra GE Júnior, Prates Caldeira A, Piana Santos Lima de Oliveira F, Santos Figueiredo Brito MF, de Oliveira Silva Gerra KD, Mendes D'Angelis CE, Nogueira Dos Santos LA, de Pinho L, Santos Brant Rocha J, Araújo Veloso Popoff D. Souza Guerra GE Júnior, et al. Among authors: de pinho l, de oliveira silva gerra kd. PLoS One. 2019 Feb 27;14(2):e0211617. doi: 10.1371/journal.pone.0211617. eCollection 2019. PLoS One. 2019. PMID: 30811409 Free PMC article.
Diet composition modulates expression of sirtuins and renin-angiotensin system components in adipose tissue.
de Pinho L, Andrade JM, Paraíso A, Filho AB, Feltenberger JD, Guimarães AL, de Paula AM, Caldeira AP, de Carvalho Botelho AC, Campagnole-Santos MJ, Sousa Santos SH. de Pinho L, et al. Among authors: de paula am, de carvalho botelho ac. Obesity (Silver Spring). 2013 Sep;21(9):1830-5. doi: 10.1002/oby.20305. Epub 2013 May 24. Obesity (Silver Spring). 2013. PMID: 23408648 Free article.
42 results