Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
6 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
Impact of low-grade intraventricular hemorrhage on neurodevelopmental outcome in very preterm infants at two years of age.
Early Hum Dev. 2023 Mar;177-178:105721. doi: 10.1016/j.earlhumdev.2023.105721. Epub 2023 Feb 7.
Early Hum Dev. 2023.
PMID: 36841201
Impact of extraction conditions on the content of acrylamide in model systems and food.
Goldmann T, Perisset A, Bertholet MC, Stadler RH, Petersson EV, Hellenäs KE.
Goldmann T, et al. Among authors: perisset a.
Food Addit Contam. 2006 May;23(5):437-45. doi: 10.1080/02652030600632164.
Food Addit Contam. 2006.
PMID: 16644590
Item in Clipboard
Rapid determination of furan in heated foodstuffs by isotope dilution solid phase micro-extraction-gas chromatography--mass spectrometry (SPME-GC-MS).
Goldmann T, Périsset A, Scanlan F, Stadler RH.
Goldmann T, et al. Among authors: perisset a.
Analyst. 2005 Jun;130(6):878-83. doi: 10.1039/b419270b. Epub 2005 Apr 12.
Analyst. 2005.
PMID: 15912236
Item in Clipboard
Quantitative determination of chloramphenicol in milk powders by isotope dilution liquid chromatography coupled to tandem mass spectrometry.
Guy PA, Royer D, Mottier P, Gremaud E, Perisset A, Stadler RH.
Guy PA, et al. Among authors: perisset a.
J Chromatogr A. 2004 Oct 29;1054(1-2):365-71.
J Chromatogr A. 2004.
PMID: 15553164
Item in Clipboard
Improved sample preparation to determine acrylamide in difficult matrixes such as chocolate powder, cocoa, and coffee by liquid chromatography tandem mass spectroscopy.
Delatour T, Périsset A, Goldmann T, Riediker S, Stadler RH.
Delatour T, et al. Among authors: perisset a.
J Agric Food Chem. 2004 Jul 28;52(15):4625-31. doi: 10.1021/jf0498362.
J Agric Food Chem. 2004.
PMID: 15264891
Item in Clipboard
Trace level determination of acrylamide in cereal-based foods by gas chromatography-mass spectrometry.
Pittet A, Périsset A, Oberson JM.
Pittet A, et al. Among authors: perisset a.
J Chromatogr A. 2004 Apr 30;1035(1):123-30. doi: 10.1016/j.chroma.2004.02.037.
J Chromatogr A. 2004.
PMID: 15117081
Item in Clipboard
Cite
Cite