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Effect of Citrus Pellet on Extrusion Parameters, Kibble Macrostructure, Starch Cooking and In Vitro Digestibility of Dog Foods.
Animals (Basel). 2023 Feb 19;13(4):745. doi: 10.3390/ani13040745.
Animals (Basel). 2023.
PMID: 36830532
Free PMC article.
Effects of thermal energy on extrusion characteristics, digestibility and palatability of a dry pet food for cats.
Baller MA, Pacheco PDG, Vitta-Takahashi A, Putarov TC, Vasconcellos RS, Carciofi AC.
Baller MA, et al.
J Anim Physiol Anim Nutr (Berl). 2021 Oct;105 Suppl 1:76-90. doi: 10.1111/jpn.13606.
J Anim Physiol Anim Nutr (Berl). 2021.
PMID: 34622485
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Effect of orange fibre on nutrient digestibility and fermentation products in faeces of cats fed kibble diets.
Eugênio DA, Volpe LM, Ribeiro PM, Baller MA, Pacheco LG, Takahashi AV, Pacheco PDG, Putarov TC, Theodoro SS, Carciofi AC.
Eugênio DA, et al. Among authors: baller ma.
Arch Anim Nutr. 2022 Feb;76(1):61-73. doi: 10.1080/1745039X.2022.2040343. Epub 2022 Mar 28.
Arch Anim Nutr. 2022.
PMID: 35343836
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Processing traits and digestibility of extruded dog foods with soy protein concentrate.
Venturini KS, Sarcinelli MF, Baller MA, Putarov TC, Malheiros EB, Carciofi AC.
Venturini KS, et al. Among authors: baller ma.
J Anim Physiol Anim Nutr (Berl). 2018 Aug;102(4):1077-1087. doi: 10.1111/jpn.12894. Epub 2018 Apr 11.
J Anim Physiol Anim Nutr (Berl). 2018.
PMID: 29638015
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