Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Text availability

Article attribute

Article type

Publication date

Search Results

33 results

Filters applied: . Clear all
Results are displayed in a computed author sort order. The Results By Year timeline is not available.
Page 1
Carotenoids Occurring in Maize Affect the Redox Homeostasis of Fusarium graminearum and Its Production of Type B Trichothecene Mycotoxins: New Insights Supporting Their Role in Maize Resistance to Giberella Ear Rot.
Savignac JM, Atanasova V, Chereau S, Ducos C, Gallegos N, Ortega V, Ponts N, Richard-Forget F. Savignac JM, et al. Among authors: ducos c. J Agric Food Chem. 2023 Feb 13. doi: 10.1021/acs.jafc.2c06877. Online ahead of print. J Agric Food Chem. 2023. PMID: 36780464
Interaction between the Accumulation of Cadmium and Deoxynivalenol Mycotoxin Produced by Fusarium graminearum in Durum Wheat Grains.
Nicaise V, Chereau S, Pinson-Gadais L, Verdal-Bonnin MN, Ducos C, Jimenez M, Coriou C, Bussière S, Robert T, Nguyen C, Richard-Forget F, Cornu JY. Nicaise V, et al. Among authors: ducos c. J Agric Food Chem. 2022 Jul 6;70(26):8085-8096. doi: 10.1021/acs.jafc.2c01673. Epub 2022 Jun 22. J Agric Food Chem. 2022. PMID: 35730681
Fungal biotransformation of chlorogenic and caffeic acids by Fusarium graminearum: New insights in the contribution of phenolic acids to resistance to deoxynivalenol accumulation in cereals.
Gauthier L, Bonnin-Verdal MN, Marchegay G, Pinson-Gadais L, Ducos C, Richard-Forget F, Atanasova-Penichon V. Gauthier L, et al. Among authors: ducos c. Int J Food Microbiol. 2016 Mar 16;221:61-68. doi: 10.1016/j.ijfoodmicro.2016.01.005. Epub 2016 Jan 12. Int J Food Microbiol. 2016. PMID: 26812586
Chlorogenic acid and maize ear rot resistance: a dynamic study investigating Fusarium graminearum development, deoxynivalenol production, and phenolic acid accumulation.
Atanasova-Penichon V, Pons S, Pinson-Gadais L, Picot A, Marchegay G, Bonnin-Verdal MN, Ducos C, Barreau C, Roucolle J, Sehabiague P, Carolo P, Richard-Forget F. Atanasova-Penichon V, et al. Among authors: ducos c. Mol Plant Microbe Interact. 2012 Dec;25(12):1605-16. doi: 10.1094/MPMI-06-12-0153-R. Mol Plant Microbe Interact. 2012. PMID: 23035912 Free article.
33 results