Kayashita J - Search Results

1

Proposal for a Standard Protocol to Assess the Rheological Behavior of Thickening Products for Oropharyngeal Dysphagia.

Bolivar-Prados M, Tomsen N, Hayakawa Y, Kawakami S, Miyaji K, Kayashita J, Clavé P. Bolivar-Prados M, et al. Among authors: kayashita j. Nutrients. 2022 Nov 25;14(23):5028. doi: 10.3390/nu14235028. Nutrients. 2022. PMID: 36501058 Free PMC article.

2

Nutritional Management Enhances the Recovery of Swallowing Ability in Older Patients with Sarcopenic Dysphagia.

Shimizu A, Fujishima I, Maeda K, Wakabayashi H, Nishioka S, Ohno T, Nomoto A, Kayashita J, Mori N, The Japanese Working Group On Sarcopenic Dysphagia. Shimizu A, et al. Among authors: kayashita j. Nutrients. 2021 Feb 11;13(2):596. doi: 10.3390/nu13020596. Nutrients. 2021. PMID: 33670314 Free PMC article.

3

Reliability in viscosity measurement of thickening agents for dysphagia management: Are results obtained by cone-and-plate rheometers reproducible between laboratories?

Kumai Y, Suzuki I, Tousen Y, Kondo T, Kayashita J, Chiba T, Furusho T, Takebayashi J. Kumai Y, et al. Among authors: kayashita j. J Texture Stud. 2022 Apr;53(2):315-322. doi: 10.1111/jtxs.12672. Epub 2022 Mar 15. J Texture Stud. 2022. PMID: 35249222

4

Association of Existence of Sarcopenia and Poor Recovery of Swallowing Function in Post-Stroke Patients with Severe Deglutition Disorder: A Multicenter Cohort Study.

Nishioka S, Fujishima I, Kishima M, Ohno T, Shimizu A, Shigematsu T, Itoda M, Wakabayashi H, Kunieda K, Oshima F, Ogawa S, Fukuma K, Ogawa N, Kayashita J, Yamada M, Mori T, Onizuka S. Nishioka S, et al. Among authors: kayashita j. Nutrients. 2022 Oct 3;14(19):4115. doi: 10.3390/nu14194115. Nutrients. 2022. PMID: 36235767 Free PMC article.

5

Shear-Viscosity-Dependent Effect of a Gum-Based Thickening Product on the Safety of Swallowing in Older Patients with Severe Oropharyngeal Dysphagia.

Bolivar-Prados M, Hayakawa Y, Tomsen N, Arreola V, Nascimento W, Riera S, Kawakami S, Miyaji K, Takeda Y, Kayashita J, Clavé P. Bolivar-Prados M, et al. Among authors: kayashita j. Nutrients. 2023 Jul 24;15(14):3279. doi: 10.3390/nu15143279. Nutrients. 2023. PMID: 37513697 Free PMC article.

6

The Need for International Terminology and Definitions for Texture-Modified Foods and Thickened Liquids Used in Dysphagia Management: Foundations of a Global Initiative.

Cichero JA, Steele C, Duivestein J, Clavé P, Chen J, Kayashita J, Dantas R, Lecko C, Speyer R, Lam P, Murray J. Cichero JA, et al. Among authors: kayashita j. Curr Phys Med Rehabil Rep. 2013 Aug 24;1(4):280-291. doi: 10.1007/s40141-013-0024-z. eCollection 2013. Curr Phys Med Rehabil Rep. 2013. PMID: 24392282 Free PMC article. Review.

7

The Criteria of Thickened Liquid for Dysphagia Management in Japan.

Watanabe E, Yamagata Y, Fujitani J, Fujishima I, Takahashi K, Uyama R, Ogoshi H, Kojo A, Maeda H, Ueda K, Kayashita J. Watanabe E, et al. Among authors: kayashita j. Dysphagia. 2018 Feb;33(1):26-32. doi: 10.1007/s00455-017-9827-x. Epub 2017 Aug 30. Dysphagia. 2018. PMID: 28856459

8

The Global Leadership Initiative on Malnutrition-Defined Malnutrition Predicts Prognosis in Persons With Stroke-Related Dysphagia.

Shimizu A, Maeda K, Koyanagi Y, Kayashita J, Fujishima I, Mori N. Shimizu A, et al. Among authors: kayashita j. J Am Med Dir Assoc. 2019 Dec;20(12):1628-1633. doi: 10.1016/j.jamda.2019.07.008. Epub 2019 Aug 26. J Am Med Dir Assoc. 2019. PMID: 31466937

9

Delayed Dysphagia May Be Sarcopenic Dysphagia in Patients After Stroke.

Shimizu A, Fujishima I, Maeda K, Murotani K, Ohno T, Nomoto A, Nagami S, Nagano A, Sato K, Ueshima J, Inoue T, Shimizu M, Ishida Y, Kayashita J, Suenaga M, Mori N. Shimizu A, et al. Among authors: kayashita j. J Am Med Dir Assoc. 2021 Dec;22(12):2527-2533.e1. doi: 10.1016/j.jamda.2021.07.013. Epub 2021 Aug 11. J Am Med Dir Assoc. 2021. PMID: 34389335

10

Accuracy of the Simplified Nutritional Appetite Questionnaire for Malnutrition and Sarcopenia Screening among Older Patients Requiring Rehabilitation.

Shimizu A, Fujishima I, Maeda K, Murotani K, Inoue T, Ohno T, Nomoto A, Ueshima J, Ishida Y, Nagano A, Kayashita J, Mori N. Shimizu A, et al. Among authors: kayashita j. Nutrients. 2021 Aug 10;13(8):2738. doi: 10.3390/nu13082738. Nutrients. 2021. PMID: 34444898 Free PMC article.

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