Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
4 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
In vitro digestibility and solubility of phosphorus of three plant-based meat analogues.
J Anim Physiol Anim Nutr (Berl). 2024 May;108 Suppl 1:24-35. doi: 10.1111/jpn.13956. Epub 2024 Apr 4.
J Anim Physiol Anim Nutr (Berl). 2024.
PMID: 38576126
Enhancing textural properties in plant-based meat alternatives: The impact of hydrocolloids and salts on soy protein-based products.
Taghian Dinani S, Zhang Y, Vardhanabhuti B, Jan van der Goot A.
Taghian Dinani S, et al. Among authors: jan van der goot a.
Curr Res Food Sci. 2023 Aug 21;7:100571. doi: 10.1016/j.crfs.2023.100571. eCollection 2023.
Curr Res Food Sci. 2023.
PMID: 37680696
Free PMC article.
Item in Clipboard
Structure analysis of multi-component pastes - The effect of water distribution on the rheological properties.
Cäcilie Möller A, Lie-Piang A, Bian T, van der Padt A, Jan van der Goot A.
Cäcilie Möller A, et al. Among authors: jan van der goot a.
Food Res Int. 2022 Dec;162(Pt B):112069. doi: 10.1016/j.foodres.2022.112069. Epub 2022 Oct 23.
Food Res Int. 2022.
PMID: 36461324
Free article.
Item in Clipboard
The behaviour of sunflower oleosomes at the interfaces.
Karefyllakis D, Jan van der Goot A, Nikiforidis CV.
Karefyllakis D, et al. Among authors: jan van der goot a.
Soft Matter. 2019 Jun 12;15(23):4639-4646. doi: 10.1039/c9sm00352e.
Soft Matter. 2019.
PMID: 31144697
Item in Clipboard
Cite
Cite