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Shi K, Hu T, Zhang P, Zhang S, Xu Y, Zhang Z, Pan S.Shi K, et al. Among authors: pan s.Food Res Int. 2022 Dec;162(Pt A):111987. doi: 10.1016/j.foodres.2022.111987. Epub 2022 Sep 30.Food Res Int. 2022.PMID: 36461228
Xu Y, Pan S.Xu Y, et al. Among authors: pan s.Ultrason Sonochem. 2013 Jul;20(4):1026-32. doi: 10.1016/j.ultsonch.2013.01.006. Epub 2013 Jan 26.Ultrason Sonochem. 2013.PMID: 23414834Free article.
Zhang P, Hu T, Feng S, Xu Q, Zheng T, Zhou M, Chu X, Huang X, Lu X, Pan S, Li-Chan EC, Hu H.Zhang P, et al. Among authors: pan s.Ultrason Sonochem. 2016 Mar;29:380-7. doi: 10.1016/j.ultsonch.2015.10.014. Epub 2015 Oct 23.Ultrason Sonochem. 2016.PMID: 26585018Free article.
Lu Q, Huang X, Lv S, Pan S.Lu Q, et al. Among authors: pan s.Food Chem. 2017 Oct 1;232:788-798. doi: 10.1016/j.foodchem.2017.04.064. Epub 2017 Apr 12.Food Chem. 2017.PMID: 28490141
Xia W, Zhang H, Chen J, Hu H, Rasulov F, Bi D, Huang X, Pan S.Xia W, et al. Among authors: pan s.Food Res Int. 2017 Oct;100(Pt 2):268-276. doi: 10.1016/j.foodres.2017.08.059. Epub 2017 Aug 26.Food Res Int. 2017.PMID: 28888450
Zhang S, Hu H, Wang L, Liu F, Pan S.Zhang S, et al. Among authors: pan s.Food Chem. 2018 Apr 1;244:232-237. doi: 10.1016/j.foodchem.2017.10.071. Epub 2017 Oct 12.Food Chem. 2018.PMID: 29120775
Fang Y, Liang F, Liu K, Qaiser S, Pan S, Xu X.Fang Y, et al. Among authors: pan s.Food Res Int. 2018 Mar;105:353-360. doi: 10.1016/j.foodres.2017.11.045. Epub 2017 Nov 21.Food Res Int. 2018.PMID: 29433224
Lu Q, Peng Y, Zhu C, Pan S.Lu Q, et al. Among authors: pan s.Food Chem. 2018 Nov 1;265:39-48. doi: 10.1016/j.foodchem.2018.05.072. Epub 2018 May 16.Food Chem. 2018.PMID: 29884392
Muhammad Z, Ramzan R, Zhang S, Hu H, Hameed A, Bakry AM, Dong Y, Wang L, Pan S.Muhammad Z, et al. Among authors: pan s.Front Microbiol. 2018 Jun 19;9:1306. doi: 10.3389/fmicb.2018.01306. eCollection 2018.Front Microbiol. 2018.PMID: 29971052Free PMC article.
Tian M, Xu X, Liu F, Fan X, Pan S.Tian M, et al. Among authors: pan s.Food Res Int. 2018 Sep;111:205-211. doi: 10.1016/j.foodres.2018.04.020. Epub 2018 Apr 14.Food Res Int. 2018.PMID: 30007678