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White-flesh guava juice clarification by a fixed-angle conical rotor centrifuge laboratory and characterization of continuous disk stack centrifuges.
Heliyon. 2022 Nov 16;8(11):e11606. doi: 10.1016/j.heliyon.2022.e11606. eCollection 2022 Nov.
Heliyon. 2022.
PMID: 36425439
Free PMC article.
Profiling of volatile flavor compounds in nkui (a Cameroonian food) by solid phase extraction and 2D gas chromatography time of flight mass spectrometry (SPME-GC×GC-TOF-MS).
Adebo OA, Njobeh PB, Desobgo SCZ, Pieterse M, Kayitesi E, Ndinteh DT.
Adebo OA, et al. Among authors: desobgo scz.
Food Sci Nutr. 2018 Oct 6;6(8):2028-2035. doi: 10.1002/fsn3.736. eCollection 2018 Nov.
Food Sci Nutr. 2018.
PMID: 30510704
Free PMC article.
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