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The impacts of pink pepper (Schinus terebinthifolius Raddi) on fatty acids and cholesterol oxides formation in canned sardines during thermal processing.
Barreira CFT, de Oliveira VS, Chávez DWH, Gamallo OD, Castro RN, Júnior PCD, Sawaya ACHF, da Silva Ferreira M, Sampaio GR, Torres EAFDS, Saldanha T. Barreira CFT, et al. Among authors: da silva ferreira m. Food Chem. 2023 Mar 1;403:134347. doi: 10.1016/j.foodchem.2022.134347. Epub 2022 Sep 20. Food Chem. 2023. PMID: 36179636
Study of inorganic elements in different organs and tissues of Amazonian manatee (Trichechus inunguis) from Brazil.
da Silva Júnior FJTM, Ribeiro JDN, da Silva HLA, da Silva Carneiro C, de Jesus EFO, de Araújo UB, Lazzarini SM, Souza AR, Simões JS, Lopes RT, Dos Anjos MJ, da Silva Ferreira M, Mársico ET. da Silva Júnior FJTM, et al. Among authors: da silva carneiro c, da silva ferreira m, da silva hla. Environ Sci Pollut Res Int. 2022 Apr;29(20):30486-30495. doi: 10.1007/s11356-021-17748-0. Epub 2022 Jan 9. Environ Sci Pollut Res Int. 2022. PMID: 35000156
Seasonal variation in trace and minor elements in Brazilian honey by total reflection X-ray fluorescence.
de Oliveira Resende Ribeiro R, Mársico ET, da Silva Carneiro C, Simoes JS, da Silva Ferreira M, de Jesus EF, Almeida E, Junior CA. de Oliveira Resende Ribeiro R, et al. Among authors: da silva carneiro c, da silva ferreira m. Environ Monit Assess. 2015 Mar;187(3):96. doi: 10.1007/s10661-015-4284-1. Epub 2015 Feb 7. Environ Monit Assess. 2015. PMID: 25663399
Antibody Isolation in C. neoformans.
Mendoza SR, da Silva Ferreira M, Valente MR, Guimarães AJ. Mendoza SR, et al. Among authors: da silva ferreira m. Methods Mol Biol. 2024;2775:307-328. doi: 10.1007/978-1-0716-3722-7_20. Methods Mol Biol. 2024. PMID: 38758326
A physicochemical evaluation of ossein-hydroxyapatite within the bovine bone matrix revealed demineralization and making type I collagen available as a result of processing and solubilization by acids.
Biancardi VR, da Silva Ferreira MV, Bigansolli AR, de Freitas KM, Zonta E, Barbosa MIMJ, Kurozawa LE, Barbosa Junior JL. Biancardi VR, et al. Among authors: da silva ferreira mv. J Food Sci. 2024 Mar;89(3):1540-1553. doi: 10.1111/1750-3841.16954. Epub 2024 Feb 11. J Food Sci. 2024. PMID: 38343300
59 results