Effect of the Addition of Corn Husk Cellulose Nanocrystals in the Development of a Novel Edible Film.
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Choque-Quispe D, et al. Among authors: peralta guevara de.
Nanomaterials (Basel). 2022 Sep 29;12(19):3421. doi: 10.3390/nano12193421.
Nanomaterials (Basel). 2022.
PMID: 36234547
Free PMC article.