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Effect of the Addition of Corn Husk Cellulose Nanocrystals in the Development of a Novel Edible Film.
Nanomaterials (Basel). 2022 Sep 29;12(19):3421. doi: 10.3390/nano12193421.
Nanomaterials (Basel). 2022.
PMID: 36234547
Free PMC article.
Effect of the Application of a Coating Native Potato Starch/Nopal Mucilage/Pectin on Physicochemical and Physiological Properties during Storage of Fuerte and Hass Avocado (Persea americana).
Choque-Quispe D, Diaz-Barrera Y, Solano-Reynoso AM, Choque-Quispe Y, Ramos-Pacheco BS, Ligarda-Samanez CA, Peralta-Guevara DE, Martínez-Huamán EL, Aguirre Landa JP, Correa-Cuba O, Agreda Cerna HW, Masco-Arriola ML, Lechuga-Canal WJ, Loayza-Céspedes JC, Álvarez-López GJ.
Choque-Quispe D, et al. Among authors: alvarez lopez gj.
Polymers (Basel). 2022 Aug 21;14(16):3421. doi: 10.3390/polym14163421.
Polymers (Basel). 2022.
PMID: 36015678
Free PMC article.
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Bioactive Compounds and Sensory Analysis of Freeze-Dried Prickly Pear Fruits from an Inter-Andean Valley in Peru.
Choque-Quispe D, Ligarda-Samanez CA, Huamán-Rosales ER, Aguirre Landa JP, Agreda Cerna HW, Zamalloa-Puma MM, Álvarez-López GJ, Barboza-Palomino GI, Alzamora-Flores H, Gamarra-Villanueva W.
Choque-Quispe D, et al. Among authors: alvarez lopez gj.
Molecules. 2023 May 3;28(9):3862. doi: 10.3390/molecules28093862.
Molecules. 2023.
PMID: 37175272
Free PMC article.
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Microencapsulation of Propolis and Honey Using Mixtures of Maltodextrin/Tara Gum and Modified Native Potato Starch/Tara Gum.
Ligarda-Samanez CA, Choque-Quispe D, Moscoso-Moscoso E, Huamán-Carrión ML, Ramos-Pacheco BS, De la Cruz G, Arévalo-Quijano JC, Muñoz-Saenz JC, Muñoz-Melgarejo M, Quispe-Quezada UR, Gutiérrez-Gómez E, Luciano-Alipio R, Zamalloa-Puma MM, Álvarez-López GJ, Sucari-León R.
Ligarda-Samanez CA, et al. Among authors: alvarez lopez gj.
Foods. 2023 Apr 30;12(9):1873. doi: 10.3390/foods12091873.
Foods. 2023.
PMID: 37174411
Free PMC article.
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