Cenci-Goga B - Search Results

1

Sex and seasonal differences in metal accumulation of selected tissues in red swamp crayfish from Lake Trasimeno (Umbria, Italy).

Selvaggi R, Pallottini M, Caldaroni B, Dörr AJM, Magara G, Gravina P, Grispoldi L, Cenci-Goga B, Goretti E, La Porta G, Elia AC, Cappelletti D. Selvaggi R, et al. Among authors: cenci goga b. Environ Sci Pollut Res Int. 2023 Jan;30(3):6234-6244. doi: 10.1007/s11356-022-22582-z. Epub 2022 Aug 22. Environ Sci Pollut Res Int. 2023. PMID: 35996048

2

Fate of selected pathogens in spiked «SALAME NOSTRANO» produced without added nitrates following the application of NONIT™ technology.

Cenci-Goga BT, Karama M, Sechi P, Iulietto MF, Grispoldi L, Selvaggini R, Ceccarelli M, Barbera S. Cenci-Goga BT, et al. Meat Sci. 2018 May;139:247-254. doi: 10.1016/j.meatsci.2018.02.002. Epub 2018 Feb 14. Meat Sci. 2018. PMID: 29477130 Free article.

3

Prevalence and characterisation of shigatoxigenic Escherichia coli isolated from beef cattle fed with prebiotics.

Grispoldi L, Bertero F, Franceschini S, Mastrosimone F, Sechi P, Iulietto MF, Ceccarelli M, Cenci-Goga BT. Grispoldi L, et al. Ital J Food Saf. 2017 Dec 14;6(4):6958. doi: 10.4081/ijfs.2017.6958. eCollection 2017 Oct 20. Ital J Food Saf. 2017. PMID: 29564239 Free PMC article.

4

Analysis of the causes of the seizure and destruction of carcasses and organs in a slaughterhouse in central Italy in the 2010-2016 period.

Ceccarelli M, Leprini E, Sechi P, Iulietto MF, Grispoldi L, Goretti E, Cenci-Goga BT. Ceccarelli M, et al. Ital J Food Saf. 2018 Mar 31;7(1):6899. doi: 10.4081/ijfs.2018.6899. eCollection 2018 Mar 31. Ital J Food Saf. 2018. PMID: 29732323 Free PMC article.

5

Noise assessment in slaughterhouses by means of a smartphone app.

Iulietto MF, Sechi P, Gaudenzi CM, Grispoldi L, Ceccarelli M, Barbera S, Cenci-Goga BT. Iulietto MF, et al. Ital J Food Saf. 2018 Jul 3;7(2):7053. doi: 10.4081/ijfs.2018.7053. eCollection 2018 Jul 3. Ital J Food Saf. 2018. PMID: 30046554 Free PMC article.

6

Short communication: Characterization of enterotoxin-producing Staphylococcus aureus isolated from mastitic cows.

Grispoldi L, Massetti L, Sechi P, Iulietto MF, Ceccarelli M, Karama M, Popescu PA, Pandolfi F, Cenci-Goga BT. Grispoldi L, et al. J Dairy Sci. 2019 Feb;102(2):1059-1065. doi: 10.3168/jds.2018-15373. Epub 2018 Dec 24. J Dairy Sci. 2019. PMID: 30591337 Free article.

7

Study on the Growth and Enterotoxin Production by Staphylococcus aureus in Canned Meat before Retorting.

Grispoldi L, Popescu PA, Karama M, Gullo V, Poerio G, Borgogni E, Torlai P, Chianese G, Fermani AG, Sechi P, Cenci-Goga B. Grispoldi L, et al. Toxins (Basel). 2019 May 23;11(5):291. doi: 10.3390/toxins11050291. Toxins (Basel). 2019. PMID: 31126038 Free PMC article.

8

Heavy metal bioaccumulation in honey bee matrix, an indicator to assess the contamination level in terrestrial environments.

Goretti E, Pallottini M, Rossi R, La Porta G, Gardi T, Cenci Goga BT, Elia AC, Galletti M, Moroni B, Petroselli C, Selvaggi R, Cappelletti D. Goretti E, et al. Environ Pollut. 2020 Jan;256:113388. doi: 10.1016/j.envpol.2019.113388. Epub 2019 Oct 16. Environ Pollut. 2020. PMID: 31662258

9

Cross-sectional study to identify risk factors associated with the occurrence of antimicrobial resistance genes in honey bees Apis mellifera) in Umbria, Central Italy.

Cenci-Goga BT, Sechi P, Karama M, Ciavarella R, Pipistrelli MV, Goretti E, Elia AC, Gardi T, Pallottini M, Rossi R, Selvaggi R, Grispoldi L. Cenci-Goga BT, et al. Environ Sci Pollut Res Int. 2020 Mar;27(9):9637-9645. doi: 10.1007/s11356-020-07629-3. Epub 2020 Jan 10. Environ Sci Pollut Res Int. 2020. PMID: 31925681

10

Characterization and Growth under Different Storage Temperatures of Ropy Slime-Producing Leuconostoc mesenteroides Isolated from Cooked Meat Products.

Cenci-Goga BT, Sechi P, Iulietto MF, Amirjalali S, Barbera S, Karama M, Aly SS, Grispoldi L. Cenci-Goga BT, et al. J Food Prot. 2020 Jun 1;83(6):1043-1049. doi: 10.4315/JFP-19-521. J Food Prot. 2020. PMID: 31930931 Free article.

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