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Adjustable Gel Texture of Recovered Crude Agar Induced by Pressurized Hot Water Treatment of Gelidium sesquipedale Industry Waste Stream: An RSM Analysis.
Foods. 2022 Jul 13;11(14):2081. doi: 10.3390/foods11142081.
Foods. 2022.
PMID: 35885323
Free PMC article.
Structural changes of Salix miyabeana cellulose fibres during dilute-acid steam explosion: impact of reaction temperature and retention time.
Diop CI, Lavoie JM, Huneault MA.
Diop CI, et al.
Carbohydr Polym. 2015 Mar 30;119:8-17. doi: 10.1016/j.carbpol.2014.11.031. Epub 2014 Nov 20.
Carbohydr Polym. 2015.
PMID: 25563939
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Effects of acetic acid/acetic anhydride ratios on the properties of corn starch acetates.
Diop CI, Li HL, Xie BJ, Shi J.
Diop CI, et al.
Food Chem. 2011 Jun 15;126(4):1662-9. doi: 10.1016/j.foodchem.2010.12.050. Epub 2010 Dec 13.
Food Chem. 2011.
PMID: 25213942
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