Wichers H - Search Results

1

Linking the thermostability of FIP-nha (Nectria haematococca) to its structural properties.

Liu Y, Bastiaan-Net S, Zhang Y, Hoppenbrouwers T, Xie Y, Wang Y, Wei X, Du G, Zhang H, Imam KMDSU, Wichers H, Li Z. Liu Y, et al. Among authors: wichers h. Int J Biol Macromol. 2022 Jul 31;213:555-564. doi: 10.1016/j.ijbiomac.2022.05.136. Epub 2022 May 26. Int J Biol Macromol. 2022. PMID: 35644318 Free article.

2

Tolerance Induction in Cow's Milk Allergic Children by Heated Cow's Milk Protein: The iAGE Follow-Up Study.

van Boven FE, Arends NJT, Sprikkelman AB, Emons JAM, Hendriks AI, van Splunter M, Schreurs MWJ, Terlouw S, Gerth van Wijk R, Wichers HJ, Savelkoul HFJ, van Neerven RJJ, Hettinga KA, de Jong NW. van Boven FE, et al. Among authors: wichers hj. Nutrients. 2023 Feb 27;15(5):1181. doi: 10.3390/nu15051181. Nutrients. 2023. PMID: 36904179 Free PMC article. Clinical Trial.

3

Melanin biosynthesis pathway in Agaricus bisporus mushrooms.

Weijn A, Bastiaan-Net S, Wichers HJ, Mes JJ. Weijn A, et al. Among authors: wichers hj. Fungal Genet Biol. 2013 Jun;55:42-53. doi: 10.1016/j.fgb.2012.10.004. Epub 2012 Oct 31. Fungal Genet Biol. 2013. PMID: 23123422

4

Biochemical and functional characterization of recombinant fungal immunomodulatory proteins (rFIPs).

Bastiaan-Net S, Chanput W, Hertz A, Zwittink RD, Mes JJ, Wichers HJ. Bastiaan-Net S, et al. Int Immunopharmacol. 2013 Jan;15(1):167-75. doi: 10.1016/j.intimp.2012.11.003. Epub 2012 Nov 19. Int Immunopharmacol. 2013. PMID: 23174509

5

Influence of processing and in vitro digestion on the allergic cross-reactivity of three mealworm species.

van Broekhoven S, Bastiaan-Net S, de Jong NW, Wichers HJ. van Broekhoven S, et al. Food Chem. 2016 Apr 1;196:1075-83. doi: 10.1016/j.foodchem.2015.10.033. Epub 2015 Oct 22. Food Chem. 2016. PMID: 26593591

6

Purification and Characterization of Anacardium occidentale (Cashew) Allergens Ana o 1, Ana o 2, and Ana o 3.

Reitsma M, Bastiaan-Net S, Sforza S, van der Valk JP, van Gerth van Wijk R, Savelkoul HF, de Jong NW, Wichers HJ. Reitsma M, et al. J Agric Food Chem. 2016 Feb 10;64(5):1191-201. doi: 10.1021/acs.jafc.5b04401. Epub 2016 Jan 29. J Agric Food Chem. 2016. PMID: 26769082

7

Origin and Processing Methods Slightly Affect Allergenic Characteristics of Cashew Nuts (Anacardium occidentale).

Reitsma M, Bastiaan-Net S, Sijbrandij L, de Weert E, Sforza S, Gerth van Wijk R, Savelkoul HFJ, de Jong NW, Wichers HJ. Reitsma M, et al. J Food Sci. 2018 Apr;83(4):1153-1164. doi: 10.1111/1750-3841.14003. Epub 2018 Mar 10. J Food Sci. 2018. PMID: 29524213

8

IgE Cross-Reactivity of Cashew Nut Allergens.

Bastiaan-Net S, Reitsma M, Cordewener JHG, van der Valk JPM, America TAHP, Dubois AEJ, Gerth van Wijk R, Savelkoul HFJ, de Jong NW, Wichers HJ. Bastiaan-Net S, et al. Among authors: wichers hj. Int Arch Allergy Immunol. 2019;178(1):19-32. doi: 10.1159/000493100. Epub 2018 Oct 26. Int Arch Allergy Immunol. 2019. PMID: 30368491 Free PMC article.

9

Hydrophobicity and aggregation, but not glycation, are key determinants for uptake of thermally processed β-lactoglobulin by THP-1 macrophages.

Deng Y, Govers C, Bastiaan-Net S, van der Hulst N, Hettinga K, Wichers HJ. Deng Y, et al. Food Res Int. 2019 Jun;120:102-113. doi: 10.1016/j.foodres.2019.01.038. Epub 2019 Jan 22. Food Res Int. 2019. PMID: 31000219 Free article.

10

Long Chain Polyunsaturated Fatty Acids (LCPUFAs) in the Prevention of Food Allergy.

Hoppenbrouwers T, Cvejić Hogervorst JH, Garssen J, Wichers HJ, Willemsen LEM. Hoppenbrouwers T, et al. Among authors: wichers hj. Front Immunol. 2019 May 22;10:1118. doi: 10.3389/fimmu.2019.01118. eCollection 2019. Front Immunol. 2019. PMID: 31178862 Free PMC article. Review.

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