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Mycobiota of berry fruits - levels of filamentous fungi and mycotoxins, composition of fungi, and analysis of potential health risk for consumers.
Ann Agric Environ Med. 2022 Mar 21;29(1):28-37. doi: 10.26444/aaem/147297. Epub 2022 Mar 21.
Ann Agric Environ Med. 2022.
PMID: 35352902
Free article.
The effect of fruit on the extracellular enzyme profiles of fungi.
Farian E, Cholewa G, Cholewa A, Matczuk M, Angelina WF.
Farian E, et al.
Ann Agric Environ Med. 2020 Dec 22;27(4):562-567. doi: 10.26444/aaem/127557. Epub 2020 Sep 29.
Ann Agric Environ Med. 2020.
PMID: 33356061
Free article.
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Levels of filamentous fungi and selected mycotoxins in leafy and fruit vegetables and analysis of their potential health risk for consumers.
Kłapeć T, Wójcik-Fatla A, Farian E, Kowalczyk K, Cholewa G, Cholewa A, Dutkiewicz J.
Kłapeć T, et al. Among authors: farian e.
Ann Agric Environ Med. 2021 Dec 29;28(4):585-594. doi: 10.26444/aaem/143031. Epub 2021 Oct 20.
Ann Agric Environ Med. 2021.
PMID: 34969215
Free article.
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Mycobiota and mycotoxins in various kinds of vegetables and fruits as potential health risk factors for consumers - summary of a multiyear study.
Kłapeć T, Wójcik-Fatla A, Farian E, Kowalczyk K, Cholewa G, Cholewa A, Dutkiewicz J.
Kłapeć T, et al. Among authors: farian e.
Ann Agric Environ Med. 2022 Jun 24;29(2):316-320. doi: 10.26444/aaem/150522. Epub 2022 Jun 9.
Ann Agric Environ Med. 2022.
PMID: 35767771
Free article.
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Diversity and Drug Resistance of Filamentous Fungi Isolated from the Fresh Raspberries.
Farian E, Wójcik-Fatla A.
Farian E, et al.
Indian J Microbiol. 2022 Mar;62(1):146-151. doi: 10.1007/s12088-021-00966-y. Epub 2021 Aug 15.
Indian J Microbiol. 2022.
PMID: 35068614
Free PMC article.
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