An official website of the United States government
The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before
sharing sensitive information, make sure you’re on a federal
government site.
The site is secure.
The https:// ensures that you are connecting to the
official website and that any information you provide is encrypted
and transmitted securely.
Qi X, Chen L, Hu Z, Shen W, Xu H, Ma L, Wang G, Jing Y, Wang X, Zhang B, Lin J.Qi X, et al. Among authors: zhang b.J Plant Physiol. 2022 Apr;271:153639. doi: 10.1016/j.jplph.2022.153639. Epub 2022 Feb 10.J Plant Physiol. 2022.PMID: 35176692
Gao Y, Cui N, Liu J, Ma Q, Zhao T, Yang Z, Zhao H, Zhang B, Liang L.Gao Y, et al. Among authors: zhang b.Food Res Int. 2022 Dec;162(Pt A):111888. doi: 10.1016/j.foodres.2022.111888. Epub 2022 Sep 9.Food Res Int. 2022.PMID: 36461270
Liu Y, Wang S, Ren J, Yuan G, Li Y, Zhang B, Zhu B.Liu Y, et al. Among authors: zhang b.Food Res Int. 2018 Jan;103:301-315. doi: 10.1016/j.foodres.2017.10.038. Epub 2017 Oct 24.Food Res Int. 2018.PMID: 29389620
Yu G, Wang F, Zhang B, Fan J.Yu G, et al. Among authors: zhang b.Food Chem. 2016 Mar 1;194:577-86. doi: 10.1016/j.foodchem.2015.08.058. Epub 2015 Aug 19.Food Chem. 2016.PMID: 26471595
Yang Z, Xu M, Li Q, Wang T, Zhang B, Zhao H, Fu J.Yang Z, et al. Among authors: zhang b.Int J Biol Macromol. 2021 Jul 1;182:1874-1882. doi: 10.1016/j.ijbiomac.2021.05.178. Epub 2021 May 29.Int J Biol Macromol. 2021.PMID: 34058211
Liu Y, Qian X, Xing J, Li N, Li J, Su Q, Chen Y, Zhang B, Zhu B.Liu Y, et al. Among authors: zhang b.J Agric Food Chem. 2022 Feb 16;70(6):1971-1983. doi: 10.1021/acs.jafc.1c06981. Epub 2022 Feb 3.J Agric Food Chem. 2022.PMID: 35112570
Zhou F, Wang T, Zhang B, Zhao H.Zhou F, et al. Among authors: zhang b.Food Res Int. 2018 May;107:509-517. doi: 10.1016/j.foodres.2018.02.071. Epub 2018 Mar 6.Food Res Int. 2018.PMID: 29580514
Liu S, Laaksonen O, Yang W, Zhang B, Yang B.Liu S, et al. Among authors: zhang b.Food Chem. 2020 Feb 1;305:125438. doi: 10.1016/j.foodchem.2019.125438. Epub 2019 Aug 31.Food Chem. 2020.PMID: 31494498