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Development of "Quadrello di Ovino", a Novel Fresh Ewe's Cheese.
Garofalo G, Busetta G, Maniaci G, Sardina MT, Portolano B, Badalamenti N, Maggio A, Bruno M, Gaglio R, Settanni L. Garofalo G, et al. Foods. 2021 Dec 23;11(1):25. doi: 10.3390/foods11010025. Foods. 2021. PMID: 35010151 Free PMC article.
Effect of grape pomace from red cultivar 'Nero d'Avola' on the microbiological, physicochemical, phenolic profile and sensory aspects of ovine Vastedda-like stretched cheese.
Barbaccia P, Busetta G, Barbera M, Alfonzo A, Garofalo G, Francesca N, Moscarelli A, Moschetti G, Settanni L, Gaglio R. Barbaccia P, et al. Among authors: garofalo g. J Appl Microbiol. 2022 Jul;133(1):130-144. doi: 10.1111/jam.15354. Epub 2021 Nov 12. J Appl Microbiol. 2022. PMID: 34735730
Effect of commission implementing regulation (EU) 2020/1319 on the bacterial composition of PDO Provola dei Nebrodi cheese.
Busetta G, Gaglio R, Mangione G, Garofalo G, Franciosi E, Gannuscio R, Caccamo M, Todaro M, Di Gerlando R, Settanni L, Licitra G. Busetta G, et al. Among authors: garofalo g. Int J Food Microbiol. 2023 Jun 2;394:110188. doi: 10.1016/j.ijfoodmicro.2023.110188. Epub 2023 Mar 23. Int J Food Microbiol. 2023. PMID: 36989928 Free article.
Reduction of PDO Pecorino Siciliano cheese making duration: Microbial dynamics and quality attributes deriving from replacing whey permeate with hot water during cooking.
Todaro M, Garofalo G, Busetta G, Gannuscio R, Di Rosa AR, Scatassa ML, Cardamone C, Mancuso I, Franciosi E, Rando F, Agnolucci M, Chiofalo V, Gaglio R, Settanni L. Todaro M, et al. Among authors: garofalo g. Int J Food Microbiol. 2024 Jan 30;410:110481. doi: 10.1016/j.ijfoodmicro.2023.110481. Epub 2023 Nov 11. Int J Food Microbiol. 2024. PMID: 37977081 Free article.
Anti-rubella seroprevalence assessment in an adult sample population in Italy.
Bechini A, Zanella B, Bonito B, Betti M, Stancanelli E, Del Riccio M, Salvati C, Bonanni P, Bianchi J, Biondi I, Chellini M, Innocenti M, Manzi F, Paolini D, Sartor G, Baggiani L, Baretti S, Della Fonte M, Garofalo G, Mereu G, Santini MG, Boccalini S. Bechini A, et al. Among authors: garofalo g. Ann Ig. 2024 May 2. doi: 10.7416/ai.2024.2632. Online ahead of print. Ann Ig. 2024. PMID: 38717344 Free article.
145 results