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Bacillus cytotoxicus Genomics: Chromosomal Diversity and Plasmidome Versatility.
Front Microbiol. 2021 Dec 9;12:789929. doi: 10.3389/fmicb.2021.789929. eCollection 2021.
Front Microbiol. 2021.
PMID: 34992589
Free PMC article.
pXO16, the large conjugative plasmid from Bacillus thuringiensis serovar israelensis displays an extended host spectrum.
Hinnekens P, Koné KM, Fayad N, Leprince A, Mahillon J.
Hinnekens P, et al. Among authors: kone km.
Plasmid. 2019 Mar;102:46-50. doi: 10.1016/j.plasmid.2019.02.004. Epub 2019 Feb 27.
Plasmid. 2019.
PMID: 30825469
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Prevalence and Diversity of the Thermotolerant Bacterium Bacillus cytotoxicus among Dried Food Products.
Koné KM, Douamba Z, Halleux M, Bougoudogo F, Mahillon J.
Koné KM, et al.
J Food Prot. 2019 Jul;82(7):1210-1216. doi: 10.4315/0362-028X.JFP-19-006.
J Food Prot. 2019.
PMID: 31233363
Free article.
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New Insights into the Potential Cytotoxic Role of Bacillus cytotoxicus Cytotoxin K-1.
Koné KM, Hinnekens P, Jovanovic J, Rajkovic A, Mahillon J.
Koné KM, et al.
Toxins (Basel). 2021 Oct 1;13(10):698. doi: 10.3390/toxins13100698.
Toxins (Basel). 2021.
PMID: 34678991
Free PMC article.
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Effect of spontaneous fermentation location on the fingerprint of volatile compound precursors of cocoa and the sensory perceptions of the end-chocolate.
Kouassi ADD, Koné KM, Assi-Clair BJ, Lebrun M, Maraval I, Boulanger R, Fontana A, Guehi TS.
Kouassi ADD, et al. Among authors: kone km.
J Food Sci Technol. 2022 Nov;59(11):4466-4478. doi: 10.1007/s13197-022-05526-w. Epub 2022 Jun 20.
J Food Sci Technol. 2022.
PMID: 36193455
Free PMC article.
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