García-Londoño V - Search Results

1

Structural Characterization and Antioxidant Capacity of Quinoa Cultivars Using Techniques of FT-MIR and UHPLC/ESI-Orbitrap MS Spectroscopy.

García-Parra M, Roa-Acosta D, García-Londoño V, Moreno-Medina B, Bravo-Gomez J. García-Parra M, et al. Among authors: garcia londono v. Plants (Basel). 2021 Oct 12;10(10):2159. doi: 10.3390/plants10102159. Plants (Basel). 2021. PMID: 34685968 Free PMC article.

2

Polycyclic aromatic hydrocarbons (PAHs) in yerba mate (Ilex paraguariensis) from the Argentinean market.

Garcia Londoño VA, Reynoso M, Resnik S. Garcia Londoño VA, et al. Food Addit Contam Part B Surveill. 2014;7(4):247-53. doi: 10.1080/19393210.2014.919963. Epub 2014 May 28. Food Addit Contam Part B Surveill. 2014. PMID: 24867160

3

Citrus flavonoids against Fusarium verticillioides in post-harvest maize: Minimization of fumonisins and alteration of fungal ultrastructure.

Pok PS, García Londoño VA, Vicente S, Pacin A, Alzamora SM, Resnik SL. Pok PS, et al. Among authors: garcia londono va. J Appl Microbiol. 2022 Mar;132(3):2234-2248. doi: 10.1111/jam.15373. Epub 2021 Dec 1. J Appl Microbiol. 2022. PMID: 34800317

4

Polycyclic aromatic hydrocarbons in milk powders marketed in Uruguay.

García Londoño VA, Reynoso CM, Resnik S. García Londoño VA, et al. Food Addit Contam Part B Surveill. 2017 Dec;10(4):284-291. doi: 10.1080/19393210.2017.1349191. Epub 2017 Jul 9. Food Addit Contam Part B Surveill. 2017. PMID: 28659018

5

Melamine contamination in milk powder in Uruguay.

García Londoño VA, Puñales M, Reynoso M, Resnik S. García Londoño VA, et al. Food Addit Contam Part B Surveill. 2018 Mar;11(1):15-19. doi: 10.1080/19393210.2017.1389993. Epub 2017 Nov 23. Food Addit Contam Part B Surveill. 2018. PMID: 29105560

6

Alternaria toxins in Argentinean wheat, bran, and flour.

Romero Bernal ÁR, Reynoso CM, García Londoño VA, Broggi LE, Resnik SL. Romero Bernal ÁR, et al. Among authors: garcia londono va. Food Addit Contam Part B Surveill. 2019 Mar;12(1):24-30. doi: 10.1080/19393210.2018.1509900. Epub 2018 Aug 30. Food Addit Contam Part B Surveill. 2019. PMID: 30160642

7

Evaluation of citrus flavonoids against Aspergillus parasiticus in maize: Aflatoxins reduction and ultrastructure alterations.

Pok PS, García Londoño VA, Vicente S, Romero SM, Pacín A, Tolaba M, Alzamora SM, Resnik SL. Pok PS, et al. Among authors: garcia londono va. Food Chem. 2020 Jul 15;318:126414. doi: 10.1016/j.foodchem.2020.126414. Epub 2020 Feb 14. Food Chem. 2020. PMID: 32135419

8

Aflatoxins distribution in fractions derived from tofu production.

Vicente S, Pok PS, García Londoño VA, Pacin A. Vicente S, et al. Among authors: garcia londono va. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2019 Oct;36(10):1559-1566. doi: 10.1080/19440049.2019.1640893. Epub 2019 Jul 17. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2019. PMID: 31314691

9

Polycyclic aromatic hydrocarbons in milk powders marketed in Argentina and Brazil.

Garcia Londoño VA, Garcia LP, Scussel VM, Resnik S. Garcia Londoño VA, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013;30(9):1573-80. doi: 10.1080/19440049.2013.810347. Epub 2013 Jul 12. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013. PMID: 23844580

10

Characterization of By-products with High Fat Content Derived from the Production of Bovine Gelatin.

Garcia Londoño VA, Marín González N, Roa-Acosta DF, Agudelo Laverde LM, Botero L, Lellesch LM. Garcia Londoño VA, et al. F1000Res. 2023 Sep 5;11:1575. doi: 10.12688/f1000research.128622.2. eCollection 2022. F1000Res. 2023. PMID: 37745628 Free PMC article.

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