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Evaluation of PIRs Post-Fire Pull-Out Strength in Concrete Exposed to ISO 834-1 Fire.
Materials (Basel). 2021 Sep 1;14(17):4998. doi: 10.3390/ma14174998.
Materials (Basel). 2021.
PMID: 34501088
Free PMC article.
Mycoflora isolation and molecular characterization of Aspergillus and Fusarium species in Tunisian cereals.
Jedidi I, Soldevilla C, Lahouar A, Marín P, González-Jaén MT, Said S.
Jedidi I, et al. Among authors: lahouar a.
Saudi J Biol Sci. 2018 Jul;25(5):868-874. doi: 10.1016/j.sjbs.2017.11.050. Epub 2017 Nov 28.
Saudi J Biol Sci. 2018.
PMID: 30108434
Free PMC article.
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Aflatoxin B1, ochratoxin A and zearalenone in sorghum grains marketed in Tunisia.
Lahouar A, Jedidi I, Sanchis V, Saïd S.
Lahouar A, et al.
Food Addit Contam Part B Surveill. 2018 Jun;11(2):103-110. doi: 10.1080/19393210.2018.1433239. Epub 2018 Mar 2.
Food Addit Contam Part B Surveill. 2018.
PMID: 29388477
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Influence of temperature, water activity and incubation time on fungal growth and production of ochratoxin A and zearalenone by toxigenic Aspergillus tubingensis and Fusarium incarnatum isolates in sorghum seeds.
Lahouar A, Marin S, Crespo-Sempere A, Saïd S, Sanchis V.
Lahouar A, et al.
Int J Food Microbiol. 2017 Feb 2;242:53-60. doi: 10.1016/j.ijfoodmicro.2016.11.015. Epub 2016 Nov 17.
Int J Food Microbiol. 2017.
PMID: 27883966
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Effects of temperature, water activity and incubation time on fungal growth and aflatoxin B1 production by toxinogenic Aspergillus flavus isolates on sorghum seeds.
Lahouar A, Marin S, Crespo-Sempere A, Saïd S, Sanchis V.
Lahouar A, et al.
Rev Argent Microbiol. 2016 Jan-Mar;48(1):78-85. doi: 10.1016/j.ram.2015.10.001. Epub 2016 Feb 23.
Rev Argent Microbiol. 2016.
PMID: 26920121
Free article.
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