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Down-regulation of aflatoxin biosynthetic genes in Aspergillus parasiticus by Heliopsis longipes roots and affinin for reduction of aflatoxin production.
Buitimea-Cantúa GV, Magaña-Barajas E, Buitimea-Cantúa NE, Leija Gutiérrez HM, Del Refugio Rocha-Pizaña M, Rosas-Burgos EC, Hernández-Morales A, Molina-Torres J. Buitimea-Cantúa GV, et al. Among authors: magana barajas e. J Environ Sci Health B. 2021;56(10):899-908. doi: 10.1080/03601234.2021.1974273. Epub 2021 Sep 6. J Environ Sci Health B. 2021. PMID: 34487477
Inhibitory effect of Capsicum chinense and Piper nigrum fruits, capsaicin and piperine on aflatoxins production in Aspergillus parasiticus by downregulating the expression of aflD, aflM, aflR, and aflS genes of aflatoxins biosynthetic pathway.
Buitimea-Cantúa GV, Buitimea-Cantúa NE, Rocha-Pizaña MDR, Hernández-Morales A, Magaña-Barajas E, Molina-Torres J. Buitimea-Cantúa GV, et al. Among authors: magana barajas e. J Environ Sci Health B. 2020;55(9):835-843. doi: 10.1080/03601234.2020.1787758. Epub 2020 Jul 11. J Environ Sci Health B. 2020. PMID: 32657210
The aflatoxin inhibitors capsaicin and piperine from Capsicum chinense and Piper nigrum fruits modulate the antioxidant system in Aspergillus parasiticus.
Buitimea-Cantúa GV, Leija Gutiérrez HM, Buitimea-Cantúa NE, Del Refugio Rocha-Pizaña M, García-Triana A, Hernández-Morales A, Magaña-Barajas E, Molina-Torres J. Buitimea-Cantúa GV, et al. Among authors: magana barajas e. J Environ Sci Health B. 2022;57(5):358-368. doi: 10.1080/03601234.2022.2060029. Epub 2022 Apr 8. J Environ Sci Health B. 2022. PMID: 35392762