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Peanut Can Be Used as a Reference Allergen for Hazard Characterization in Food Allergen Risk Management: A Rapid Evidence Assessment and Meta-Analysis.
Turner PJ, Patel N, Ballmer-Weber BK, Baumert JL, Blom WM, Brooke-Taylor S, Brough H, Campbell DE, Chen H, Chinthrajah RS, Crevel RWR, Dubois AEJ, Ebisawa M, Elizur A, Gerdts JD, Gowland MH, Houben GF, Hourihane JOB, Knulst AC, La Vieille S, López MC, Mills ENC, Polenta GA, Purington N, Said M, Sampson HA, Schnadt S, Södergren E, Taylor SL, Remington BC. Turner PJ, et al. Among authors: ballmer weber bk. J Allergy Clin Immunol Pract. 2022 Jan;10(1):59-70. doi: 10.1016/j.jaip.2021.08.008. Epub 2021 Aug 23. J Allergy Clin Immunol Pract. 2022. PMID: 34438104 Free PMC article.
Food-induced anaphylaxis.
Wüthrich B, Ballmer-Weber BK. Wüthrich B, et al. Allergy. 2001;56 Suppl 67:102-4. doi: 10.1034/j.1398-9995.2001.00930.x. Allergy. 2001. PMID: 11298022 Review.
Identification of hazelnut major allergens in sensitive patients with positive double-blind, placebo-controlled food challenge results.
Pastorello EA, Vieths S, Pravettoni V, Farioli L, Trambaioli C, Fortunato D, Lüttkopf D, Calamari M, Ansaloni R, Scibilia J, Ballmer-Weber BK, Poulsen LK, Wütrich B, Hansen KS, Robino AM, Ortolani C, Conti A. Pastorello EA, et al. J Allergy Clin Immunol. 2002 Mar;109(3):563-70. doi: 10.1067/mai.2002.121946. J Allergy Clin Immunol. 2002. PMID: 11898007 Clinical Trial.
198 results