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Effect of energetic neutrals on the kithul starch retrogradation; Potential utilization for improving mechanical and barrier properties of films.
Food Chem. 2023 Jan 1;398:133881. doi: 10.1016/j.foodchem.2022.133881. Epub 2022 Aug 9.
Food Chem. 2023.
PMID: 35964558
Recent trends in bacterial decontamination of food products by hurdle technology: A synergistic approach using thermal and non-thermal processing techniques.
Aaliya B, Valiyapeediyekkal Sunooj K, Navaf M, Parambil Akhila P, Sudheesh C, Ahmad Mir S, Sabu S, Sasidharan A, Theingi Hlaing M, George J.
Aaliya B, et al. Among authors: valiyapeediyekkal sunooj k.
Food Res Int. 2021 Sep;147:110514. doi: 10.1016/j.foodres.2021.110514. Epub 2021 Jun 12.
Food Res Int. 2021.
PMID: 34399492
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