Controlling the properties of the micellar and gel phase by varying the counterion in functionalised-dipeptide systems.
McAulay K, Ucha PA, Wang H, Fuentes-Caparrós AM, Thomson L, Maklad O, Khunti N, Cowieson N, Wallace M, Cui H, Poole RJ, Seddon A, Adams DJ.
McAulay K, et al. Among authors: adams dj.
Chem Commun (Camb). 2020 Apr 9;56(29):4094-4097. doi: 10.1039/d0cc01252a.
Chem Commun (Camb). 2020.
PMID: 32162644
Free article.