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Eat Well to Fight Obesity… and Save Water: The Water Footprint of Different Diets and Caloric Intake and Its Relationship With Adiposity.
Front Nutr. 2021 Jul 1;8:694775. doi: 10.3389/fnut.2021.694775. eCollection 2021.
Front Nutr. 2021.
PMID: 34277688
Free PMC article.
The water footprint and nutritional implications of diet change in Mexico: a principal component analysis.
Lares-Michel M, Housni FE, Aguilera Cervantes VG, Reyes-Castillo Z, Michel Nava RM, Llanes Cañedo C, López Larios MJ.
Lares-Michel M, et al. Among authors: housni fe.
Eur J Nutr. 2022 Sep;61(6):3201-3226. doi: 10.1007/s00394-022-02878-z. Epub 2022 Apr 19.
Eur J Nutr. 2022.
PMID: 35438358
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[Effect of eating speed modification techniques and strategies on food or energy intake: a systematic review and meta-analysis].
Sáenz-Pardo-Reyes E, Housni FE, López-Espinoza A, Martínez Moreno AG, Padilla Galindo MDR, Velázquez Saucedo G.
Sáenz-Pardo-Reyes E, et al. Among authors: housni fe.
Nutr Hosp. 2021 Jun 10;38(3):631-644. doi: 10.20960/nh.03467.
Nutr Hosp. 2021.
PMID: 33840198
Free article.
Spanish.
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In health and illness: does taste remain consistent? Exploring the influence of inflammation on taste perception through a systematic review and meta-analysis.
López-Salido SC, Espinoza-Gutiérrez HA, Housni FE, Flores-Soto ME, Viveros-Paredes JM.
López-Salido SC, et al. Among authors: housni fe.
Eur Rev Med Pharmacol Sci. 2024 Apr;28(8):3085-3098. doi: 10.26355/eurrev_202404_36024.
Eur Rev Med Pharmacol Sci. 2024.
PMID: 38708467
Free article.
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Sustainable-psycho-nutritional intervention programme for a sustainable diet (the 'NutriSOS' study) and its effects on eating behaviour, diet quality, nutritional status, physical activity, metabolic biomarkers, gut microbiota and water and carbon footprints in Mexican population: study protocol of an mHealth randomised controlled trial.
Lares-Michel M, Housni FE, Reyes-Castillo Z, Huertas JR, Aguilera-Cervantes VG, Michel-Nava RM.
Lares-Michel M, et al. Among authors: housni fe.
Br J Nutr. 2023 Nov 28;130(10):1823-1838. doi: 10.1017/S0007114523000843. Epub 2023 Mar 30.
Br J Nutr. 2023.
PMID: 36991478
Free PMC article.
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