Inhibition of the TetK efflux-pump by the essential oil of Chenopodium ambrosioides L. and α-terpinene against Staphylococcus aureus IS-58.
Limaverde PW, Campina FF, da Cunha FAB, Crispim FD, Figueredo FG, Lima LF, Datiane de M Oliveira-Tintino C, de Matos YMLS, Morais-Braga MFB, Menezes IRA, Balbino VQ, Coutinho HDM, Siqueira-Júnior JP, Almeida JRGS, Tintino SR.
Limaverde PW, et al. Among authors: lima lf.
Food Chem Toxicol. 2017 Nov;109(Pt 2):957-961. doi: 10.1016/j.fct.2017.02.031. Epub 2017 Feb 24.
Food Chem Toxicol. 2017.
PMID: 28238773