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Inhibition of Protein and Lipid Oxidation in Ready-to-Eat Chicken Patties by a Spondias mombin L. Bagasse Phenolic-Rich Extract.
Foods. 2021 Jun 10;10(6):1338. doi: 10.3390/foods10061338.
Foods. 2021.
PMID: 34200641
Free PMC article.
Effect of pre-cooking methods on the chemical and sensory deterioration of ready-to-eat chicken patties during chilled storage and microwave reheating.
Ferreira VC, Morcuende D, Madruga MS, Hernández-López SH, Silva FA, Ventanas S, Estévez M.
Ferreira VC, et al.
J Food Sci Technol. 2016 Jun;53(6):2760-9. doi: 10.1007/s13197-016-2248-2. Epub 2016 Jun 22.
J Food Sci Technol. 2016.
PMID: 27478232
Free PMC article.
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Effect of the cooking method (grilling, roasting, frying and sous-vide) on the oxidation of thiols, tryptophan, alkaline amino acids and protein cross-linking in jerky chicken.
Silva FA, Ferreira VC, Madruga MS, Estévez M.
Silva FA, et al.
J Food Sci Technol. 2016 Aug;53(8):3137-3146. doi: 10.1007/s13197-016-2287-8. Epub 2016 Jul 22.
J Food Sci Technol. 2016.
PMID: 27784908
Free PMC article.
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Antioxidant Extracts from Acorns (Quercus ilex L.) Effectively Protect Ready-to-Eat (RTE) Chicken Patties Irrespective of Packaging Atmosphere.
Ferreira VC, Morcuende D, Hérnandez-López SH, Madruga MS, Silva FA, Estévez M.
Ferreira VC, et al.
J Food Sci. 2017 Mar;82(3):622-631. doi: 10.1111/1750-3841.13640. Epub 2017 Feb 13.
J Food Sci. 2017.
PMID: 28192853
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Shelf life of cooked goat blood sausage prepared with the addition of heart and kidney.
Silva FA, Amaral DS, Guerra IC, Arcanjo NM, Bezerra TK, Ferreira VC, Araújo IB, Dalmás PS, Madruga MS.
Silva FA, et al.
Meat Sci. 2014 Aug;97(4):529-33. doi: 10.1016/j.meatsci.2014.03.018. Epub 2014 Apr 4.
Meat Sci. 2014.
PMID: 24769873
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Protective effect of Platymiscium floribundum Vog. in tree extract on periodontitis inflammation in rats.
Freire JMO, Chaves HV, Teixeira AH, de Sousa LHT, Pinto IR, Costa JJDN, de Sousa NA, Pereira KMA, Girão VCC, Ferreira VCS, Dos Santos JEÁ, Lima MAS, Pimenta ATA, Montenegro RC, de Moraes MEA, Pinto VPT, Filho GC, Bezerra MM.
Freire JMO, et al. Among authors: ferreira vcs.
PLoS One. 2019 Nov 4;14(11):e0223800. doi: 10.1371/journal.pone.0223800. eCollection 2019.
PLoS One. 2019.
PMID: 31682614
Free PMC article.
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