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Metabolic Profiling Reveals Differences in Plasma Concentrations of Arabinose and Xylose after Consumption of Fiber-Rich Pasta and Wheat Bread with Differential Rates of Systemic Appearance of Exogenous Glucose in Healthy Men.
Pantophlet AJ, Wopereis S, Eelderink C, Vonk RJ, Stroeve JH, Bijlsma S, van Stee L, Bobeldijk I, Priebe MG. Pantophlet AJ, et al. Among authors: bijlsma s. J Nutr. 2017 Feb;147(2):152-160. doi: 10.3945/jn.116.237404. Epub 2016 Dec 7. J Nutr. 2017. PMID: 27927976 Free article.
Ranges of phenotypic flexibility in healthy subjects.
van den Broek TJ, Bakker GCM, Rubingh CM, Bijlsma S, Stroeve JHM, van Ommen B, van Erk MJ, Wopereis S. van den Broek TJ, et al. Among authors: bijlsma s. Genes Nutr. 2017 Dec 6;12:32. doi: 10.1186/s12263-017-0589-8. eCollection 2017. Genes Nutr. 2017. PMID: 29225708 Free PMC article.
Impact of fibre supplementation on microbiome and resilience in healthy participants: A randomized, placebo-controlled clinical trial.
Eveleens Maarse BC, Eggink HM, Warnke I, Bijlsma S, van den Broek TJ, Oosterman JE, Caspers MPM, Sybesma W, Gal P, van Kraaij SJW, Schuren FHJ, Moerland M, Hoevenaars FPM. Eveleens Maarse BC, et al. Among authors: bijlsma s. Nutr Metab Cardiovasc Dis. 2024 Jun;34(6):1416-1426. doi: 10.1016/j.numecd.2024.01.028. Epub 2024 Feb 6. Nutr Metab Cardiovasc Dis. 2024. PMID: 38499450 Clinical Trial.
Identification of biomarkers for intake of protein from meat, dairy products and grains: a controlled dietary intervention study.
Altorf-van der Kuil W, Brink EJ, Boetje M, Siebelink E, Bijlsma S, Engberink MF, van 't Veer P, Tomé D, Bakker SJ, van Baak MA, Geleijnse JM. Altorf-van der Kuil W, et al. Among authors: bijlsma s. Br J Nutr. 2013 Sep 14;110(5):810-22. doi: 10.1017/S0007114512005788. Epub 2013 Mar 4. Br J Nutr. 2013. PMID: 23452466 Free article. Clinical Trial.
29 results