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Phenolic profile, safety assessment, and anti-inflammatory activity of Salvia verbenaca L.
J Ethnopharmacol. 2021 May 23;272:113940. doi: 10.1016/j.jep.2021.113940. Epub 2021 Feb 22.
J Ethnopharmacol. 2021.
PMID: 33631275
Thymus algeriensis Bioss & Reut: Relationship of phenolic compounds composition with in vitro/in vivo antioxidant and antibacterial activity.
Righi N, Boumerfeg S, Fernandes PAR, Deghima A, Baali F, Coelho E, Cardoso SM, Coimbra MA, Baghiani A.
Righi N, et al. Among authors: deghima a.
Food Res Int. 2020 Oct;136:109500. doi: 10.1016/j.foodres.2020.109500. Epub 2020 Jun 26.
Food Res Int. 2020.
PMID: 32846580
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Anti-inflammatory activity of ethyl acetate and n-butanol extracts from Ranunculus macrophyllus Desf. and their phenolic profile.
Deghima A, Righi N, Rosales-Conrado N, León-González ME, Baali F, Gómez-Mejía E, Madrid Y, Bedjou F.
Deghima A, et al.
J Ethnopharmacol. 2021 Jan 30;265:113347. doi: 10.1016/j.jep.2020.113347. Epub 2020 Sep 2.
J Ethnopharmacol. 2021.
PMID: 32890715
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Phenolic profile, safety, antioxidant and anti-inflammatory activities of wasted Bunium ferulaceum Sm. aerial parts.
Deghima A, Righi N, Rosales-Conrado N, Eugenia León-González M, Baali F, Gómez-Mejía E, Madrid Y, Bedjou F.
Deghima A, et al.
Food Res Int. 2022 Oct;160:111714. doi: 10.1016/j.foodres.2022.111714. Epub 2022 Jul 30.
Food Res Int. 2022.
PMID: 36076409
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Phlomis crinita Cav. From Algeria: A source of bioactive compounds possessing antioxidant and wound healing activities.
Baali F, Boudjelal A, Smeriglio A, Righi N, Djemouai N, Deghima A, Bouafia Z, Trombetta D.
Baali F, et al. Among authors: deghima a.
J Ethnopharmacol. 2024 Sep 15;331:118295. doi: 10.1016/j.jep.2024.118295. Epub 2024 May 4.
J Ethnopharmacol. 2024.
PMID: 38710460
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