Catalán Ú - Search Results

1

Virgin Olive Oil Phenolic Compounds Modulate the HDL Lipidome in Hypercholesterolaemic Subjects: A Lipidomic Analysis of the VOHF Study.

Fernández-Castillejo S, Pedret A, Catalán Ú, Valls RM, Farràs M, Rubió L, Castañer O, Macià A, Fitó M, Motilva MJ, Covas MI, Giera M, Remaley AT, Solà R. Fernández-Castillejo S, et al. Among authors: catalan u. Mol Nutr Food Res. 2021 May;65(9):e2001192. doi: 10.1002/mnfr.202001192. Epub 2021 Mar 18. Mol Nutr Food Res. 2021. PMID: 33561904 Free PMC article. Clinical Trial.

2

Alpha-tocopherol and BAY 11-7082 reduce vascular cell adhesion molecule in human aortic endothelial cells.

Catalán U, Fernández-Castillejo S, Pons L, Heras M, Aragonés G, Anglès N, Morelló JR, Solà R. Catalán U, et al. J Vasc Res. 2012;49(4):319-28. doi: 10.1159/000337466. Epub 2012 May 9. J Vasc Res. 2012. PMID: 22572606 Free article.

3

Inhibition of the transcription factor c-Jun by the MAPK family, and not the NF-κB pathway, suggests that peanut extract has anti-inflammatory properties.

Catalán Ú, Fernández-Castillejo S, Anglès N, Morelló JR, Yebras M, Solà R. Catalán Ú, et al. Mol Immunol. 2012 Oct;52(3-4):125-32. doi: 10.1016/j.molimm.2012.05.007. Epub 2012 Jun 4. Mol Immunol. 2012. PMID: 22673210

4

Polyphenol-rich foods exhibit DNA antioxidative properties and protect the glutathione system in healthy subjects.

Pedret A, Valls RM, Fernández-Castillejo S, Catalán Ú, Romeu M, Giralt M, Lamuela-Raventós RM, Medina-Remón A, Arija V, Aranda N, Espinel A, Delgado MA, Solà R. Pedret A, et al. Among authors: catalan u. Mol Nutr Food Res. 2012 Jul;56(7):1025-33. doi: 10.1002/mnfr.201100676. Mol Nutr Food Res. 2012. PMID: 22760977

5

Biomarkers of food intake and metabolite differences between plasma and red blood cell matrices; a human metabolomic profile approach.

Catalán Ú, Rodríguez MÁ, Ras MR, Maciá A, Mallol R, Vinaixa M, Fernández-Castillejo S, Valls RM, Pedret A, Griffin JL, Salek R, Correig X, Motilva MJ, Solà R. Catalán Ú, et al. Mol Biosyst. 2013 Jun;9(6):1411-22. doi: 10.1039/c3mb25554a. Epub 2013 Mar 14. Mol Biosyst. 2013. PMID: 23493899

6

Application of dried spot cards as a rapid sample treatment method for determining hydroxytyrosol metabolites in human urine samples. Comparison with microelution solid-phase extraction.

Serra A, Rubió L, Macià A, Valls RM, Catalán Ú, de la Torre R, Motilva MJ. Serra A, et al. Among authors: catalan u. Anal Bioanal Chem. 2013 Nov;405(28):9179-92. doi: 10.1007/s00216-013-7322-2. Epub 2013 Oct 6. Anal Bioanal Chem. 2013. PMID: 24096566

7

Faecal microbial metabolism of olive oil phenolic compounds: in vitro and in vivo approaches.

Mosele JI, Martín-Peláez S, Macià A, Farràs M, Valls RM, Catalán Ú, Motilva MJ. Mosele JI, et al. Among authors: catalan u. Mol Nutr Food Res. 2014 Sep;58(9):1809-19. doi: 10.1002/mnfr.201400124. Epub 2014 Jul 2. Mol Nutr Food Res. 2014. PMID: 24990102

8

Olive oil polyphenols enhance high-density lipoprotein function in humans: a randomized controlled trial.

Hernáez Á, Fernández-Castillejo S, Farràs M, Catalán Ú, Subirana I, Montes R, Solà R, Muñoz-Aguayo D, Gelabert-Gorgues A, Díaz-Gil Ó, Nyyssönen K, Zunft HJ, de la Torre R, Martín-Peláez S, Pedret A, Remaley AT, Covas MI, Fitó M. Hernáez Á, et al. Among authors: catalan u. Arterioscler Thromb Vasc Biol. 2014 Sep;34(9):2115-9. doi: 10.1161/ATVBAHA.114.303374. Epub 2014 Jul 24. Arterioscler Thromb Vasc Biol. 2014. PMID: 25060792 Clinical Trial.

9

Effects of macro- versus nanoporous silicon substrates on human aortic endothelial cell behavior.

Formentín P, Alba M, Catalán U, Fernández-Castillejo S, Pallarès J, Solà R, Marsal LF. Formentín P, et al. Among authors: catalan u. Nanoscale Res Lett. 2014 Aug 21;9(1):421. doi: 10.1186/1556-276X-9-421. eCollection 2014. Nanoscale Res Lett. 2014. PMID: 25246859 Free PMC article.

10

Study of the catabolism of thyme phenols combining in vitro fermentation and human intervention.

Mosele JI, Martín-Peláez S, Macià A, Farràs M, Valls RM, Catalán Ú, Motilva MJ. Mosele JI, et al. Among authors: catalan u. J Agric Food Chem. 2014 Nov 12;62(45):10954-61. doi: 10.1021/jf503748y. Epub 2014 Oct 31. J Agric Food Chem. 2014. PMID: 25339317

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