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Chemical composition and selective BuChE inhibitory activity of the essential oils from aromatic plants used to prepare the traditional Ecuadorian beverage horchata lojana.
J Ethnopharmacol. 2020 Dec 5;263:113162. doi: 10.1016/j.jep.2020.113162. Epub 2020 Jul 28.
J Ethnopharmacol. 2020.
PMID: 32736051
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