Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Text availability

Article attribute

Article type

Publication date

Search Results

122 results

Filters applied: . Clear all
Results are displayed in a computed author sort order. The Results By Year timeline is not available.
Page 1
Modification of the existing maximum residue levels for tau-fluvalinate in citrus fruits.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, José T, Anne T, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nougadere a. EFSA J. 2017 May 15;15(5):e04771. doi: 10.2903/j.efsa.2017.4771. eCollection 2017 May. EFSA J. 2017. PMID: 32625479 Free PMC article.
Modification of the existing maximum residue level for abamectin in bananas.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Janossy J, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nougadere a. EFSA J. 2017 Oct 3;15(10):e04987. doi: 10.2903/j.efsa.2017.4987. eCollection 2017 Oct. EFSA J. 2017. PMID: 32625284 Free PMC article.
Modification of the existing maximum residue level for tefluthrin in carrots.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Janossy J, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nougadere a. EFSA J. 2017 Oct 10;15(10):e05016. doi: 10.2903/j.efsa.2017.5016. eCollection 2017 Oct. EFSA J. 2017. PMID: 32625306 Free PMC article.
Modification of the existing maximum residue levels for folpet in apples and pears.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nougadere a. EFSA J. 2017 Oct 26;15(10):e05041. doi: 10.2903/j.efsa.2017.5041. eCollection 2017 Oct. EFSA J. 2017. PMID: 32625324 Free PMC article.
Modification of the existing maximum residue levels for sulfoxaflor in grape leaves and similar species, and globe artichokes.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nougadere a. EFSA J. 2017 Nov 30;15(11):e05070. doi: 10.2903/j.efsa.2017.5070. eCollection 2017 Nov. EFSA J. 2017. PMID: 32625358 Free PMC article.
Modification of the existing maximum residue level for cymoxanil in beans without pods.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nougadere a. EFSA J. 2017 Dec 4;15(12):e05066. doi: 10.2903/j.efsa.2017.5066. eCollection 2017 Dec. EFSA J. 2017. PMID: 32625367 Free PMC article.
Modification of the existing maximum residue level for tolclofos-methyl in potatoes.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nougadere a. EFSA J. 2017 Feb 22;15(2):e04730. doi: 10.2903/j.efsa.2017.4730. eCollection 2017 Feb. EFSA J. 2017. PMID: 32625417 Free PMC article.
Modification of the existing maximum residue levels for etridiazole in various crops.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nougadere a. EFSA J. 2017 Mar 9;15(3):e04736. doi: 10.2903/j.efsa.2017.4736. eCollection 2017 Mar. EFSA J. 2017. PMID: 32625442 Free PMC article.
Modification of existing maximum residue levels for flonicamid in various commodities.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nougadere a. EFSA J. 2017 Mar 28;15(3):e04748. doi: 10.2903/j.efsa.2017.4748. eCollection 2017 Mar. EFSA J. 2017. PMID: 32625450 Free PMC article.
Modification of the existing maximum residue level for penconazole in grapes.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L. European Food Safety Authority (EFSA), et al. Among authors: nougadere a. EFSA J. 2017 Apr 27;15(4):e04768. doi: 10.2903/j.efsa.2017.4768. eCollection 2017 Apr. EFSA J. 2017. PMID: 32625468 Free PMC article.
122 results