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Growth Inhibition and Alternation of Virulence Genes of Salmonella on Produce Products Treated with Polyphenolic Extracts from Berry Pomace.
J Food Prot. 2020 Aug 1;83(8):1463-1471. doi: 10.4315/JFP-20-038.
J Food Prot. 2020.
PMID: 32299102
Free article.
Antimicrobial and Antivirulence Impacts of Phenolics on Salmonella Enterica Serovar Typhimurium.
Alvarado-Martinez Z, Bravo P, Kennedy NF, Krishna M, Hussain S, Young AC, Biswas D.
Alvarado-Martinez Z, et al. Among authors: kennedy nf.
Antibiotics (Basel). 2020 Oct 3;9(10):668. doi: 10.3390/antibiotics9100668.
Antibiotics (Basel). 2020.
PMID: 33022945
Free PMC article.
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