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Effect of Ultrafiltration of Pitaya Extract (Stenocereus thurberi) on Its Phytochemical Content, Antioxidant Capacity, and UPLC-DAD-MS Profile.
Castro-Enríquez DD, Montaño-Leyva B, Del Toro-Sánchez CL, Juárez-Onofre JE, Carvajal-Millán E, López-Ahumada GA, Barreras-Urbina CG, Tapia-Hernández JA, Rodríguez-Félix F. Castro-Enríquez DD, et al. Molecules. 2020 Jan 9;25(2):281. doi: 10.3390/molecules25020281. Molecules. 2020. PMID: 31936683 Free PMC article.
Arabinoxylan microspheres: structural and textural characteristics.
Martínez-López AL, Carvajal-Millan E, Miki-Yoshida M, Alvarez-Contreras L, Rascón-Chu A, Lizardi-Mendoza J, López-Franco Y. Martínez-López AL, et al. Molecules. 2013 Apr 19;18(4):4640-50. doi: 10.3390/molecules18044640. Molecules. 2013. PMID: 23603947 Free PMC article.
Water extractable arabinoxylan aerogels prepared by supercritical CO2 drying.
Marquez-Escalante J, Carvajal-Millan E, Miki-Yoshida M, Alvarez-Contreras L, Toledo-Guillén AR, Lizardi-Mendoza J, Rascón-Chu A. Marquez-Escalante J, et al. Molecules. 2013 May 14;18(5):5531-42. doi: 10.3390/molecules18055531. Molecules. 2013. PMID: 23673527 Free PMC article.
Pectin and Pectin-Based Composite Materials: Beyond Food Texture.
Lara-Espinoza C, Carvajal-Millán E, Balandrán-Quintana R, López-Franco Y, Rascón-Chu A. Lara-Espinoza C, et al. Molecules. 2018 Apr 18;23(4):942. doi: 10.3390/molecules23040942. Molecules. 2018. PMID: 29670040 Free PMC article. Review.
Preparation and Characterization of Quercetin-Loaded Zein Nanoparticles by Electrospraying and Study of In Vitro Bioavailability.
Rodríguez-Félix F, Del-Toro-Sánchez CL, Javier Cinco-Moroyoqui F, Juárez J, Ruiz-Cruz S, López-Ahumada GA, Carvajal-Millan E, Castro-Enríquez DD, Barreras-Urbina CG, Tapia-Hernández JA. Rodríguez-Félix F, et al. J Food Sci. 2019 Oct;84(10):2883-2897. doi: 10.1111/1750-3841.14803. Epub 2019 Sep 25. J Food Sci. 2019. PMID: 31553062
Stabilization of betalains by encapsulation-a review.
Castro-Enríquez DD, Montaño-Leyva B, Del Toro-Sánchez CL, Juaréz-Onofre JE, Carvajal-Millan E, Burruel-Ibarra SE, Tapia-Hernández JA, Barreras-Urbina CG, Rodríguez-Félix F. Castro-Enríquez DD, et al. J Food Sci Technol. 2020 May;57(5):1587-1600. doi: 10.1007/s13197-019-04120-x. Epub 2019 Oct 10. J Food Sci Technol. 2020. PMID: 32327769 Free PMC article. Review.
55 results