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Enzymatic Synthesis and Characterization of Mono-, Oligo-, and Polyglucosylated Conjugates of Caffeic Acid and Gallic Acid.
J Agric Food Chem. 2019 Nov 27;67(47):13108-13118. doi: 10.1021/acs.jafc.9b04495. Epub 2019 Nov 18.
J Agric Food Chem. 2019.
PMID: 31738546
Glucosylation of flavonoids and flavonoid glycosides by mutant dextransucrase from Lactobacillus reuteri TMW 1.106.
Klingel T, Hadamjetz M, Fischer A, Wefers D.
Klingel T, et al. Among authors: hadamjetz m.
Carbohydr Res. 2019 Sep 1;483:107741. doi: 10.1016/j.carres.2019.107741. Epub 2019 Jul 10.
Carbohydr Res. 2019.
PMID: 31325545
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