An official website of the United States government
The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before
sharing sensitive information, make sure you’re on a federal
government site.
The site is secure.
The https:// ensures that you are connecting to the
official website and that any information you provide is encrypted
and transmitted securely.
Liang X, Chen K, Li YF, Bao WY, Yoshida A, Osatomi K, Yang JL.Liang X, et al. Among authors: osatomi k.Biofouling. 2019 Oct;35(9):986-996. doi: 10.1080/08927014.2019.1685661. Epub 2019 Nov 14.Biofouling. 2019.PMID: 31724449
Jiang YK, Sun LC, Cai QF, Liu GM, Yoshida A, Osatomi K, Cao MJ.Jiang YK, et al. Among authors: osatomi k.J Agric Food Chem. 2010 Jul 14;58(13):8069-76. doi: 10.1021/jf101970h.J Agric Food Chem. 2010.PMID: 20568769
Wang Y, Osatomi K, Yoshida A, Liang X, Kanai K, Oda T, Hara K.Wang Y, et al. Among authors: osatomi k.Fish Shellfish Immunol. 2010 Nov;29(5):778-85. doi: 10.1016/j.fsi.2010.07.014. Epub 2010 Jul 13.Fish Shellfish Immunol. 2010.PMID: 20633653
Wang Y, Osatomi K, Nagatomo Y, Yoshida A, Hara K.Wang Y, et al. Among authors: osatomi k.Comp Biochem Physiol B Biochem Mol Biol. 2011 Apr;158(4):289-96. doi: 10.1016/j.cbpb.2010.12.007. Epub 2011 Jan 1.Comp Biochem Physiol B Biochem Mol Biol. 2011.PMID: 21199678
Yoshida A, Wang Y, Bae I, Cao MJ, Osatomi K, Hara K.Yoshida A, et al. Among authors: osatomi k.Comp Biochem Physiol B Biochem Mol Biol. 2013 Aug;165(4):271-6. doi: 10.1016/j.cbpb.2013.05.007. Epub 2013 Jun 2.Comp Biochem Physiol B Biochem Mol Biol. 2013.PMID: 23735302
Yoshida A, Ohta M, Kuwahara K, Cao MJ, Hara K, Osatomi K.Yoshida A, et al. Among authors: osatomi k.Mar Drugs. 2015 Oct 28;13(11):6550-65. doi: 10.3390/md13116550.Mar Drugs. 2015.PMID: 26516867Free PMC article.
Li YF, Yang N, Liang X, Yoshida A, Osatomi K, Power D, Batista FM, Yang JL.Li YF, et al. Among authors: osatomi k.Front Physiol. 2018 Jul 10;9:839. doi: 10.3389/fphys.2018.00839. eCollection 2018.Front Physiol. 2018.PMID: 30042689Free PMC article.
Liu JY, Yoshida A, Gao YL, Shirota K, Shiina Y, Noguchi E, Kuwahara K, Osatomi K.Liu JY, et al. Among authors: osatomi k.Food Chem. 2019 Jun 30;284:198-204. doi: 10.1016/j.foodchem.2019.01.024. Epub 2019 Jan 15.Food Chem. 2019.PMID: 30744846